Radical-scavenging compounds from olive tree (Olea europaea L.) wood

Journal of Agricultural and Food Chemistry

Volumn 62, Issue 1, 2014, Pages 144-151

  Pérez Bonilla, Mercedes ^a   Salido, Sofía ^a   Van Beek, Teris A ^b   Altarejos, Joaquín ^a  

^a Facultad de CC Experimentales   (Spain)

^b WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

(+) 1 hydroxypinoresinol 1 O D glucopyranoside; ( ) oleuropeic acid; ( ) oleuropeic acid 1 O D glucopyranosyl ester; ( ) oleuropeic acid 6 O D glucopyranosyl ester; ( ) oleuropeic acid 6 O D glucopyranosyl ester; ( ) olivil; ( ) olivil 4 O D glucopyranoside; ( ) perillic acid 1 O D primeverosyl ester; agricultural byproducts; aldehydic form of oleuropein aglycone; Olea europaea; olive tree wood; online HPLC DAD radical scavenging technique

Indexed keywords

(-)-OLIVIL; AGRICULTURAL BY-PRODUCTS; GLUCOPYRANOSIDE; OLEA EUROPAEA; OLEUROPEIN; OLIVE TREE WOOD; ONLINE HPLC-DAD-RADICAL-SCAVENGING TECHNIQUE; RADICAL SCAVENGING;

BYPRODUCTS; ESTERS; FORESTRY; FREE RADICALS; ESTERIFICATION; MONOTERPENES; SOCIAL NETWORKING (ONLINE);

ESTERIFICATION; ESTERS;

BYPRODUCTS; ESTERIFICATION; ESTERS; FREE RADICALS; OLEA; WOOD; CHEMICAL COMPOSITION; ESTER GROUPS; GLYCOSIDES;

OLEA EUROPAEA;

FREE RADICAL; PLANT EXTRACT; SCAVENGER;

CHEMISTRY; ISOLATION AND PURIFICATION; OLIVE TREE; WOOD;

FREE RADICAL SCAVENGERS; FREE RADICALS; OLEA; PLANT EXTRACTS; WOOD;

EID: 84892153196     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf403998t     Document Type: Article

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