Apolipoprotein A2 polymorphism interacts with intakes of dairy foods to influence body weight in 2 U.S. populations

Journal of Nutrition

Volumn 143, Issue 12, 2013, Pages 1865-1871

  Smith, Caren E ^a   Tucker, Katherine L ^b   Arnett, Donna K ^c   Noel, Sabrina E ^b   Corella, Dolores ^d   Borecki, Ingrid B ^e   Feitosa, Mary F ^e   Aslibekyan, Stella ^c   Parnell, Laurence D ^a   Lai, Chao Qiang ^a   Lee, Yu Chi ^a   Ordovás, José M ^a,f,g  

^a TUFTS UNIVERSITY   (United States)

^b NORTHEASTERN UNIVERSITY   (United States)

^c UNIVERSITY OF ALABAMA AT BIRMINGHAM   (United States)

^d UNIVERSITY OF VALENCIA   (Spain)

^e WASHINGTON UNIVERSITY SCHOOL OF MEDICINE   (United States)

^f CENTRO NACIONAL DE INVESTIGACIONES CARDIOVASCULARES CNIC   (Spain)

^g IMDEA FOOD INSTITUTE   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

APOLIPOPROTEIN A2; SATURATED FATTY ACID;

ADULT; ARTICLE; BODY MASS; BODY WEIGHT; CALORIC INTAKE; CROSS-SECTIONAL STUDY; DAIRY PRODUCT; FAT INTAKE; FEMALE; HUMAN; LIPID DIET; LOW FAT DIET; MAJOR CLINICAL STUDY; MALE; NUTRITIONAL ASSESSMENT; OBESITY; POPULATION RESEARCH; PROTEIN INTERACTION; PROTEIN POLYMORPHISM; UNITED STATES; AGED; GENETICS; MIDDLE AGED; PROSPECTIVE STUDY;

AGED; APOLIPOPROTEIN A-II; BODY MASS INDEX; BODY WEIGHT; DAIRY PRODUCTS; FEMALE; HUMANS; MALE; MIDDLE AGED; PROSPECTIVE STUDIES; UNITED STATES;

EID: 84888419158     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.3945/jn.113.179051     Document Type: Article

References (35)

1. Corella D, Arnett DK, Tsai MY, Kabagambe EK, Peacock JM, Hixson JE, Straka RJ, Province M, Lai CQ, Parnell LD, et al. The-256T>C polymorphism in the apolipoprotein A-II gene promoter is associated with body mass index and food intake in the genetics of lipid lowering drugs and diet network study. Clin Chem. 2007; 53:1144-52.
2. Corella D, Peloso G, Arnett DK, Demissie S, Cupples LA, Tucker K, Lai CQ, Parnell LD, Coltell O, Lee YC, et al. APOA2, dietary fat and body mass index: replication of a gene-diet interaction in three independent populations. Arch Intern Med. 2009; 169:1897-906.
3. Corella D, Tai ES, Sorlí JV, Chew SK, Coltell O, Sotos-Prieto M, García-Rios A, Estruch R, Ordovas JM. Association between the APOA2 promoter polymorphism and body weight in Mediterranean and Asian populations: replication of a gene-saturated fat interaction. Int J Obes (Lond). 2011; 35:666-75.
4. Qi Q, Chu AY, Kang JH, Jensen MK, Curhan GC, Pasquale LR, Ridker PM, Hunter DJ, Willett WC, Rimm EB, et al. Sugar-sweetened beverages and genetic risk of obesity. N EnglJ Med. 2012; 367:1387-96.
5. Bes-Rastrollo M, Sabate J, Gomez-Gracia E, Alonso A, Martinez JA, Martinez-Gonzalez MA. Nut consumption and weight gain in a Mediterranean cohort: the SUN study. Obesity (Silver Spring). 2007; 15:107-16.
6. Vang A, Singh PN, Lee JW, Haddad EH, Brinegar CH. Meats, processed meats, obesity, weight gain and occurrence of diabetes among adults: findings from Adventist Health Studies. Ann Nutr Metab. 2008; 52:96-104.
7. Mozaffarian D, Hao T, Rimm EB, Willett WC, Hu FB. Changes in diet and lifestyle and long-term weight gain in women and men. N Engl J Med. 2011; 364:2392-404.
8. Corella D, Arregui M, Coltell O, Portolés O, Guillem-Sáiz P, Carrasco P, Sorlí JV, Ortega-Azorín C, Gonzalez JI, Ordovas JM. Association of the LCT-13910C>T polymorphism with obesity and its modulation by dairy products in a Mediterranean population. Obesity (Silver Spring). 2011; 19:1707-14.
9. Zemel MB, Richards J, Milstead A, Campbell P. Effects of calcium and dairy on body composition and weight loss in African American adults. Obes Res. 2005; 13:1218-25.
10. Zemel MB, Richards J, Mathis S, Milstead A, Gebhardt L, Silva E. Dairy augmentation of total and central fat loss in obese subjects. Int J Obes (Lond). 2005; 29:391-7.
11. Rajpathak SN, Rimm EB, Rosner B, Willett WC, Hu FB. Calcium and dairy intakes in relation to long-term weight gain in US men. Am J Clin Nutr. 2006; 83:559-66.
12. Snijder MB, van der Heijden AA, van Dam RM, Stehouwer CD, Hiddink GJ, Nijpels G, Heine RJ, Bouter LM, Dekker JM. Is higher dairy consumption associated with lower body weight and fewer metabolic disturbances? The Hoorn Study. Am J Clin Nutr. 2007; 85:989-95.
13. Abargouei AS, Janghorbani M, Salehi-Marzijarani M, Esmaillzadeh A. Effect of dairy consumption on weight and body composition in adults: a systematic review and meta-analysis of randomized controlled clinical trials. Int J Obes (Lond). 2012; 36:1485-93.
14. Chen M, Pan A, Malik VS, Hu FB. Effects of dairy intake on body weight and fat: a meta-analysis of randomized controlled trials. Am J Clin Nutr. 2012; 96:735-47.
15. Parnell LD, Lee YC, Lai CQ. Adaptive genetic variation and heart disease risk. Curr Opin Lipidol. 2010; 21:116-22.
16. Bersaglieri T, Sabeti PC, Patterson N, Vanderploeg T, Schaffner SF, Drake JA, Rhodes M, Reich DE, Hirschhorn JN. Genetic signatures of strong recent positive selection at the lactase gene. Am J Hum Genet. 2004; 74:1111-20.
17. Haug A, Hostmark AT, Harstad OM. Bovine milk in human nutrition-a review. Lipids Health Dis. 2007; 6:25.
18. National Cancer Institute 2010. Sources of saturated fat, stearic acid, & cholesterol raising fat among the US population, 2005-06. Risk factor monitoring and methods branch web site. Applied Research Program. National Cancer Institute [updated 2010 Dec 21; accessed 2013 Feb 9]. Available from: http://riskfactor.cancer.gov/diet/foodsources/sat_fat/.
19. Tucker KL, Mattei J, Noel SE, Collado BM, Mendez J, Nelson J, Griffith J, Ordovas JM, Falcon LM. The Boston Puerto Rican Health Study, a longitudinal cohort study on health disparities in Puerto Rican adults: challenges and opportunities. BMC Public Health. 2010; 10:107.
20. Cardon LR, Palmer LJ. Population stratification and spurious allelic association. Lancet. 2003; 361:598-604.
21. Marchini J, Cardon LR, Phillips MS, Donnelly P. The effects of human population structure on large genetic association studies. Nat Genet. 2004; 36:512-7.
22. Lai CQ, Tucker KL, Choudhry S, Parnell LD, Mattei J, Garcia-Bailo B, Beckman K, Burchard EG, Ordovas JM. Population admixture associated with disease prevalence in the Boston Puerto Rican health study. Hum Genet. 2009; 125:199-209.
23. Tucker KL, Bianchi L, Maras J, Bermudez O. Adaptation of a food frequency questionnaire to assess diets of Puerto Rican and non-Hispanic adults. Am J Epidemiol. 1998; 148:507-18.
24. Lin H, Bermudez OI, Tucker KL. Dietary patterns of Hispanic elders are associated with acculturation and obesity. J Nutr. 2003; 133:3651-7.
25. Higgins M, Province M, Heiss G, Eckfeldt J, Ellison RC, Folsom AR, Rao DC, Sprafka JM, Williams R. NHLBI Family Heart Study: objectives and design. Am J Epidemiol. 1996; 143:1219-28.
26. Smith CE, Ordovas JM, Sanchez-Moreno C, Lee YC, Garaulet M. Apolipoprotein A-II polymorphism: relationships to behavioural and hormonal mediators of obesity. Int J Obes (Lond). 2012; 36:130-6.
27. Poddar KH, Hosig KW, Nickols-Richardson SM, Anderson ES, Herbert WG, Duncan SE. Low-fat dairy intake and body weight and composition changes in college students. J Am Diet Assoc. 2009; 109:1433-8.
28. Hendrie GA, Golley RK. Changing from regular-fat to low-fat dairy foods reduces saturated fat intake but not energy intake in 4-13-y-old children. Am J Clin Nutr. 2011; 93:1117-27.
29. Astbury NM, Stevenson EJ, Morris P, Taylor MA, Macdonald IA. Dose-response effect of a whey protein preload on within-day energy intake in lean subjects. Br J Nutr. 2010; 104:1858-67.
30. Hosokai H, Tamura S, Koyama H, Satoh H. Drinking habits influence the relationship between apolipoprotein AII and body mass index. J Nutr Sci Vitaminol (Tokyo). 1993; 39:235-42.
31. Freeman WM, Gooch RS, Lull ME, Worst TJ, Walker SJ, Xu AS, Green H, Pierre PJ, Grant KA, Vrana KE. Apo-AII is an elevated biomarker of chronic non-human primate ethanol self-administration. Alcohol Alcohol. 2006; 41:300-5.
32. Castellani LW, Gargalovic P, Febbraio M, Charugundla S, Jien ML, Lusis AJ. Mechanisms mediating insulin resistance in transgenic mice overexpressing mouse apolipoprotein A-II. J Lipid Res. 2004; 45:2377-87.
33. Sánchez-Muniz FJ, Merinero MC, Rodríguez-Gil S, Ordovas JM, Ródenas S, Cuesta C. Dietary fat saturation affects apolipoprotein A-II levels and HDL composition in postmenopausal women. J Nutr. 2002; 132:50-4.
34. Ahn YS, Smith D, Osada J, Li Z, Schaefer EJ, Ordovas JM. Dietary fat saturation affects apolipoprotein gene expression and high density lipoprotein size distribution in golden syrian hamsters. J Nutr. 1994; 124:2147-55.
35. van't Hooft FM, Ruotolo G, Boquist S, de Faire U, Eggertsen G, Hamsten A. Human evidence that the apolipoprotein A-II gene is implicated in visceral fat accumulation and metabolism of triglyceride-rich lipoproteins. Circulation. 2001; 104:1223-8.