Nutri-metabolomics: Subtle serum metabolic differences in healthy subjects by nmr-based metabolomics after a short-term nutritional intervention with two tomato sauces

OMICS A Journal of Integrative Biology

Volumn 17, Issue 12, 2013, Pages 611-618

  Bondia Pons, Isabel ^a   Cañellas, Nicolau ^b   Abete, Itziar ^a   Rodríguez, Miguel Ángel ^b   Perez Cornago, Aurora ^a   Navas Carretero, Santiago ^a,c   Zulet, M Ángeles ^a,c   Correig, Xavier ^b   Martínez, J Alfredo ^a,c  

^a UNIVERSITY OF NAVARRA   (Spain)

^b UNIVERSITAT ROVIRA I VIRGILI   (Spain)

^c Instituto de Salud Carlos III   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

ACETIC ACID; ALANINE; ASCORBIC ACID; CHOLINE; CREATINE; CREATININE; ISOLEUCINE; LACTIC ACID; LEUCINE; LIPID; LYCOPENE; METHIONINE; PYRUVIC ACID;

ADULT; ANALYSIS OF VARIANCE SIMULTANEOUS COMPONENT ANALYSIS; AQUEOUS SOLUTION; ARTICLE; BLOOD SAMPLING; CONTROLLED STUDY; CROSSOVER PROCEDURE; DIET THERAPY; EXTRACTION; FEMALE; HUMAN; HUMAN EXPERIMENT; MALE; METABOLOMICS; MULTILEVEL SIMULTANEOUS COMPONENT ANALYSIS; MULTIVARIATE ANALYSIS; NORMAL HUMAN; NUCLEAR MAGNETIC RESONANCE; PRIORITY JOURNAL; PROTON NUCLEAR MAGNETIC RESONANCE; TOMATO; TOMATO SAUCE;

ADULT; AMINO ACIDS; ANTIOXIDANTS; CAROTENOIDS; CROSS-OVER STUDIES; DOUBLE-BLIND METHOD; FEMALE; HUMANS; LIPIDS; LYCOPERSICON ESCULENTUM; MAGNETIC RESONANCE SPECTROSCOPY; MALE; METABOLOMICS; MIDDLE AGED; PRINCIPAL COMPONENT ANALYSIS;

EID: 84888213491     PISSN: 15362310     EISSN: 15578100     Source Type: Journal    
DOI: 10.1089/omi.2013.0027     Document Type: Article

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