Graphene platforms for the detection of caffeine in real samples

Analytica Chimica Acta

Volumn 804, Issue , 2013, Pages 92-97

  Khoo, Weslie Yu Heng ^a   Pumera, Martin ^a   Bonanni, Alessandra ^a  

^a NANYANG TECHNOLOGICAL UNIVERSITY   (Singapore)

Author keywords

Electrochemistry; Food analysis; Graphene

Indexed keywords

ANALYTICAL PARAMETERS; ANALYTICAL PERFORMANCE; CHEMICALLY-MODIFIED GRAPHENE; ELECTROCHEMICAL DETECTION; ELECTROCHEMICALLY REDUCED GRAPHENE; FOOD ANALYSIS; OXIDATION POTENTIALS; SAFETY AND SECURITIES;

BEVERAGES; CAFFEINE; ELECTROCHEMISTRY;

GRAPHENE;

CAFFEINE; GRAPHENE; GRAPHENE OXIDE; GRAPHITE;

ARTICLE; COFFEE; ELECTROCHEMICAL DETECTION; ENERGY DRINK; FOOD ANALYSIS; INTERMETHOD COMPARISON; LINEAR SYSTEM; OXIDATION REDUCTION POTENTIAL; PRIORITY JOURNAL; REPRODUCIBILITY; SENSITIVITY ANALYSIS; TEA;

ELECTROCHEMISTRY; FOOD ANALYSIS; GRAPHENE;

CAFFEINE; GRAPHITE; OXIDATION-REDUCTION;

EID: 84888041350     PISSN: 00032670     EISSN: 18734324     Source Type: Journal    
DOI: 10.1016/j.aca.2013.09.062     Document Type: Article

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