Entrapment, survival and release of Bifidobacterium adolescentis within chickpea protein-based microcapsules

Food Research International

Volumn 55, Issue , 2014, Pages 20-27

  Wang, Jiapei ^a   Korber, Darren R ^a   Low, Nicholas H ^a   Nickerson, Michael T ^a  

^a UNIVERSITY OF SASKATCHEWAN   (Canada)

Author keywords

B. adolescentis; Chickpea; Encapsulation; Legume protein; Simulated intestinal fluid; Synthetic gastric juice

Indexed keywords

B. ADOLESCENTIS; BIFIDOBACTERIUM ADOLESCENTIS; CHICKPEA; EMULSION TECHNOLOGY; GASTRIC JUICE; INTESTINAL FLUID; SIMULATED GASTRIC CONDITIONS; VOLUME MEAN DIAMETER;

ALGINATE; BODY FLUIDS; CELLS; CYTOLOGY; EMULSIFICATION; FOOD MICROBIOLOGY; MEDICAL APPLICATIONS; PROTEINS;

ENCAPSULATION;

EID: 84887936511     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2013.09.018     Document Type: Article

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