Dopamine D1 and opioid receptor antagonism effects on the acquisition and expression of fat-conditioned flavor preferences in BALB/c and SWR mice

Pharmacology Biochemistry and Behavior

Volumn 110, Issue , 2013, Pages 127-136

  Kraft, Tamar T ^c   Yakubov, Yakov ^a   Huang, Donald ^a   Fitzgerald, Gregory ^a   Acosta, Vanessa ^a   Natanova, Elona ^a   Touzani, Khalid ^b   Sclafani, Anthony ^b,c   Bodnar, Richard J ^a,c  

^a CITY UNIVERSITY OF NEW YORK   (United States)

^b CITY UNIVERSITY OF NEW YORK   (United States)

^c CITY UNIVERSITY OF NEW YORK   (United States)

Author keywords

Genetic variance; Intralipid; Mouse; Naltrexone; SCH23390

Indexed keywords

8 CHLORO 2,3,4,5 TETRAHYDRO 3 METHYL 5 PHENYL 1H 3 BENZAZEPIN 7 OL HYDROGEN MALEATE; DOPAMINE 1 RECEPTOR BLOCKING AGENT; FAT; INTRALIPID; NALTREXONE; OPIATE RECEPTOR AFFECTING AGENT;

ANIMAL EXPERIMENT; ARTICLE; COMPARATIVE STUDY; CONDITIONED FLAVOR PREFERENCE; CONDITIONING; CONTROLLED STUDY; DRUG EFFECT; FLAVOR; FOOD PREFERENCE; MALE; MOUSE; NONHUMAN; PRIORITY JOURNAL; STRAIN DIFFERENCE; TRAINING;

MUS; VITACEAE;

GENETIC VARIANCE; INTRALIPID; MOUSE; NALTREXONE; SCH23390;

ANIMALS; CONDITIONING, OPERANT; DIETARY FATS; FOOD PREFERENCES; MALE; MICE; MICE, INBRED BALB C; RECEPTORS, DOPAMINE D1; RECEPTORS, OPIOID; SPECIES SPECIFICITY;

EID: 84886934790     PISSN: 00913057     EISSN: 18735177     Source Type: Journal    
DOI: 10.1016/j.pbb.2013.06.009     Document Type: Article

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