High-fat diet decreases tyrosine hydroxylase mRNA expression irrespective of obesity susceptibility in mice

Brain Research

Volumn 1268, Issue , 2009, Pages 181-189

  Li, Yulin ^a,b   South, Timothy ^b   Han, Mei ^b   Chen, Jiezhong ^b   Wang, Rui ^a   Huang, Xu Feng ^b  

^a LANZHOU UNIVERSITY   (China)

^b UNIVERSITY OF WOLLONGONG   (Australia)

Author keywords

Dopamine; High fat diet; Leptin; Obesity; Tyrosine hydroxylase

Indexed keywords

INSULIN; LEPTIN; MESSENGER RNA; TYROSINE 3 MONOOXYGENASE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CALORIC INTAKE; CONTROLLED STUDY; DOWN REGULATION; HYPOTHALAMUS; INSULIN BLOOD LEVEL; LIPID DIET; MOUSE; NONHUMAN; OBESITY; PRIORITY JOURNAL; RNA TRANSLATION; SUBSTANTIA NIGRA; UPREGULATION; VENTRAL TEGMENTUM; WEIGHT GAIN; WHITE ADIPOSE TISSUE;

ADIPOCYTES, WHITE; ANIMALS; BODY COMPOSITION; BODY WEIGHT; BRAIN; DIET; DIETARY FATS; DOWN-REGULATION; ENERGY INTAKE; GENETIC PREDISPOSITION TO DISEASE; INSULIN; LEPTIN; MALE; MICE; MICE, INBRED C57BL; OBESITY; RNA, MESSENGER; SUBSTANTIA NIGRA; TYROSINE 3-MONOOXYGENASE; VENTRAL TEGMENTAL AREA; VENTROMEDIAL HYPOTHALAMIC NUCLEUS;

MUS;

EID: 64549162774     PISSN: 00068993     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.brainres.2009.02.075     Document Type: Article

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