Nanofiltration for the Recovery of Low Molecular Weight Polysaccharides and Polyphenols from Winery Effluents

Separation Science and Technology (Philadelphia)

Volumn 48, Issue 17, 2013, Pages 2524-2530

  Giacobbo, Alexandre ^a,b   Bernardes, Andréa Moura ^b   de Pinho, Maria Norberta ^a  

^a INSTITUTO SUPERIOR TÉCNICO   (Portugal)

^b FEDERAL UNIVERSITY OF RIO GRANDE DO SUL   (Brazil)

Author keywords

macromolecules fractionation; nanofiltration; polyphenols; polysaccharides; winery effluent

Indexed keywords

CELLULOSE ACETATE MEMBRANE; COMMERCIAL MEMBRANES; MACROMOLECULES FRACTIONATIONS; PERMEATION EXPERIMENTS; POLYPHENOLS; REJECTION COEFFICIENTS; TOTAL ORGANIC CARBON; WINERY EFFLUENTS;

MOLECULAR WEIGHT; NANOFILTRATION; NANOFILTRATION MEMBRANES; WINE;

POLYSACCHARIDES;

EID: 84886393933     PISSN: 01496395     EISSN: 15205754     Source Type: Journal    
DOI: 10.1080/01496395.2013.809762     Document Type: Article

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