Applicability of food composition tables as a tool to estimate mineral and trace element intake of pre-school children in Japan: A validation study

Journal of Trace Elements in Medicine and Biology

Volumn 27, Issue 4, 2013, Pages 339-345

  Nakatsuka, Haruo ^a   Shimbo, Shinichiro ^b   Watanabe, Takao ^c   Yaginuma Sakurai, Kozue ^d   Ikeda, Masayuki ^e  

^a MIYAGI UNIVERSITY   (Japan)

^b KYOTO WOMEN'S UNIVERSITY   (Japan)

^c Tohoku Bunkyo University   (Japan)

^d SHOKEI GAKUIN UNIVERSITY   (Japan)

^e KYOTO INDUSTRIAL HEALTH ASSOCIATION   (Japan)

Author keywords

Estimates; Food composition tables; Japan; Measures; Minerals; Pre school children

Indexed keywords

CALCIUM; COPPER; IRON; MAGNESIUM; MANGANESE; MINERAL; PHOSPHORUS; POTASSIUM; SODIUM; TRACE ELEMENT; ZINC;

ANALYTIC METHOD; ARTICLE; ATOMIC ABSORPTION SPECTROMETRY; CHILD; CHILD NUTRITION; CONTROLLED STUDY; FEMALE; FOOD COMPOSITION; FOOD COMPOSITION TABLE; FOOD INTAKE; HUMAN; JAPAN; MALE; MINERAL INTAKE; NUTRITIONAL HEALTH; PRESCHOOL CHILD; PRIORITY JOURNAL; VALIDATION STUDY; EATING; FOOD ANALYSIS; NUTRITION; NUTRITIONAL VALUE; REPRODUCIBILITY;

CHILD; CHILD, PRESCHOOL; EATING; FEMALE; FOOD ANALYSIS; HUMANS; JAPAN; MALE; MINERALS; NUTRITION SURVEYS; NUTRITIVE VALUE; REPRODUCIBILITY OF RESULTS; TRACE ELEMENTS;

EID: 84884594605     PISSN: 0946672X     EISSN: 18783252     Source Type: Journal    
DOI: 10.1016/j.jtemb.2013.02.002     Document Type: Article

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