Food consumption and nutrient intake in Finnish 1–6-year-old children

Public Health Nutrition

Volumn 13, Issue 6A, 2010, Pages 947-956

  Kyttälä, Pipsa ^a,b   Virtanen, Suvi m ^a,b,f   Kronberg Kippilä, Carina ^b   Tapanainen, Heli ^b   Erkkola, Maijaliisa ^c   Veijola, Riitta ^d   Simell, Olli ^e   Knip, Mikael ^c,f  

^a UNIVERSITY OF TAMPERE   (Finland)

^b NATIONAL PUBLIC HEALTH INSTITUTE   (Finland)

^c UNIVERSITY OF HELSINKI   (Finland)

^d UNIVERSITY OF OULU   (Finland)

^e UNIVERSITY OF TURKU   (Finland)

^f TAMPERE UNIVERSITY HOSPITAL   (Finland)

Author keywords

Children; Food; Food consumption; Nutrient intake

Indexed keywords

FATTY ACID; SUCROSE; TRACE ELEMENT;

AGE; ARTICLE; CALORIC INTAKE; CHILD; COHORT ANALYSIS; CROSS-SECTIONAL STUDY; DIET; FEMALE; FINLAND; HEALTH CARE POLICY; HUMAN; INFANT; INSULIN DEPENDENT DIABETES MELLITUS; MALE; MEDICAL RECORD; PRESCHOOL CHILD; REFERENCE VALUE; SEX DIFFERENCE; STANDARD; STATISTICS;

AGE FACTORS; CHILD; CHILD, PRESCHOOL; COHORT STUDIES; CROSS-SECTIONAL STUDIES; DIABETES MELLITUS, TYPE 1; DIET; DIET RECORDS; ENERGY INTAKE; FATTY ACIDS; FEMALE; FINLAND; HUMANS; INFANT; MALE; MICRONUTRIENTS; NUTRITION POLICY; REFERENCE VALUES; SEX FACTORS; SUCROSE;

EID: 77957852752     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S136898001000114X     Document Type: Article

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