The third Italian National Food Consumption Survey, INRAN-SCAI 2005-06 - Part 1: Nutrient intakes in Italy

Nutrition, Metabolism and Cardiovascular Diseases

Volumn 21, Issue 12, 2011, Pages 922-932

  Sette, S ^a   Le Donne, C ^a   Piccinelli, R ^a   Arcella, D ^a   Turrini, A ^a   Leclercq, C ^a  

^a ISTITUTO NAZIONALE DELLA NUTRIZIONE   (Italy)

Author keywords

Dietary records; Intake; Italy; Macronutrient; Micronutrient

Indexed keywords

TRACE ELEMENT;

ADOLESCENT; ADULT; AGED; ARTICLE; CALORIC INTAKE; CARBOHYDRATE DIET; CHILD; CROSS-SECTIONAL STUDY; DIET; DIET SUPPLEMENTATION; FACTUAL DATABASE; FAT INTAKE; FEMALE; HUMAN; INFANT; ITALY; MALE; MEDICAL RECORD; NUTRITION;

ADOLESCENT; ADULT; AGED; CHILD; CROSS-SECTIONAL STUDIES; DATABASES, FACTUAL; DIET; DIET RECORDS; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY SUPPLEMENTS; ENERGY INTAKE; FEMALE; HUMANS; INFANT; ITALY; MALE; MICRONUTRIENTS; NUTRITION SURVEYS;

EID: 81055149713     PISSN: 09394753     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.numecd.2010.03.001     Document Type: Article

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