Effect of extraction conditions on total phenolic compounds and antioxidant activities of Carica papaya leaf aqueous extracts

Journal of Herbal Medicine

Volumn 3, Issue 3, 2013, Pages 104-111

  Vuong, Quan V ^a   Hirun, Sathira ^a   Roach, Paul D ^a   Bowyer, Michael C ^a   Phillips, Phoebe A ^b   Scarlett, Christopher J ^a,c  

^a UNIVERSITY OF NEWCASTLE   (Australia)

^b UNIVERSITY OF NEW SOUTH WALES   (Australia)

^c GARVAN INSTITUTE OF MEDICAL RESEARCH   (Australia)

Author keywords

Antioxidant; Bioactive components; Extraction; Papaya leaves; Polyphenols

Indexed keywords

ALCOHOL; ALPHA TOCOPHEROL; ASCORBIC ACID; BUTYLCRESOL; CARICA PAPAYA EXTRACT; EPIGALLOCATECHIN GALLATE; PHENOL DERIVATIVE; POLYPHENOL; SAPONIN;

ANTIOXIDANT ACTIVITY; ARTICLE; DRUG ISOLATION; NONHUMAN; PLANT LEAF; PRIORITY JOURNAL; ROOM TEMPERATURE; SOLVENT EXTRACTION;

EID: 84884284054     PISSN: 22108033     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.hermed.2013.04.004     Document Type: Article

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