Emerging frontiers in detection and control of bacterial biofilms

Current Opinion in Biotechnology

Volumn 26, Issue , 2014, Pages 1-6

  Tan, Seth Yang En ^a,b   Chew, Su Chuen ^a,b   Tan, Sean Yang Yi ^a,c   Givskov, Michael ^a,d   Yang, Liang ^a,c  

^a NANYANG TECHNOLOGICAL UNIVERSITY   (Singapore)

^b NANYANG TECHNOLOGICAL UNIVERSITY   (Singapore)

^c NANYANG TECHNOLOGICAL UNIVERSITY   (Singapore)

^d UNIVERSITY OF COPENHAGEN   (Denmark)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL BIOFILM; BACTERIAL CELLS; CHEMICAL BIOLOGY; DETECTION AND CONTROLS; ENVIRONMENTAL STRESS; EXTRA-CELLULAR POLYMERIC SUBSTANCES; POTENTIAL CONTROL; SYSTEMS BIOLOGY;

BACTERIA; BACTERIOLOGY; FOOD PROCESSING;

BIOFILMS;

ANTIFOULING AGENT; ANTIINFECTIVE AGENT; DALFOPRISTIN; MACROGOL; MESSENGER RNA; POLYPEPTIDE ANTIBIOTIC AGENT; QUATERNARY AMMONIUM DERIVATIVE; QUINUPRISTIN; VANCOMYCIN; VIRULENCE FACTOR;

ANTIMICROBIAL ACTIVITY; BACILLUS SUBTILIS; BACTERIAL CELL; BACTERIAL GENETICS; BACTERIUM; BIOFILM; CELL FUNCTION; COMPLEX FORMATION; ENGINEERING; ENTEROHEMORRHAGIC ESCHERICHIA COLI; ENVIRONMENTAL STRESS; EUKARYOTIC CELL; FOOD PROCESSING; FOOD SPOILAGE; HEAT TRANSFER; INFECTION; INFECTION CONTROL; MECHANICAL PROBE; MICROBIAL COMMUNITY; NONHUMAN; PIPELINE; PRIORITY JOURNAL; REVIEW; RNA SEQUENCE; SALMONELLA ENTERICA; SHIGELLA FLEXNERI; SURFACE PROPERTY; SYSTEMS BIOLOGY; VIBRIO CHOLERAE;

BACTERIA; BIOFILMS; CHEMICAL ENGINEERING; FOOD HANDLING; FOOD MICROBIOLOGY; HUMANS; MATERIALS TESTING; SYSTEMS BIOLOGY;

EID: 84883262395     PISSN: 09581669     EISSN: 18790429     Source Type: Journal    
DOI: 10.1016/j.copbio.2013.08.002     Document Type: Review

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