Bacillus cereus var. toyoi promotes growth, affects the histological organization and microbiota of the intestinal mucosa in rainbow trout fingerlings

Journal of Animal Science

Volumn 91, Issue 6, 2013, Pages 2766-2774

  Gisbert, E ^a   Castillo, M ^b   Skalli, A ^a   Andree, K B ^a   Badiola, I ^c  

^a IRTA   (Spain)

^b RUBINUM SA   (Spain)

^c CENTRE DE RECERCA EN SANITAT ANIMAL CRESA   (Spain)

Author keywords

Goblet cell; Histology; Intestine; Probiotic; Trout; Villi

Indexed keywords

BACTERIAL DNA; PROBIOTIC AGENT; RNA 16S;

AMPLIFIED FRAGMENT LENGTH POLYMORPHISM; ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; AQUACULTURE; ARTICLE; BACILLUS CEREUS; DIET; GENETICS; GOBLET CELL; GROWTH, DEVELOPMENT AND AGING; HISTOLOGY; INTESTINE; INTESTINE MUCOSA; METABOLISM; MICROBIOLOGY; MICROFLORA; TROUT; VILLI;

GOBLET CELL; HISTOLOGY; INTESTINE; PROBIOTIC; TROUT; VILLI;

AMPLIFIED FRAGMENT LENGTH POLYMORPHISM ANALYSIS; ANIMAL FEED; ANIMALS; AQUACULTURE; BACILLUS CEREUS; DIET; DNA, BACTERIAL; INTESTINAL MUCOSA; MICROBIOTA; PROBIOTICS; RNA, RIBOSOMAL, 16S; TROUT;

EID: 84882666040     PISSN: 00218812     EISSN: 15253163     Source Type: Journal    
DOI: 10.2527/jas.2012-5414     Document Type: Article

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