The role of dietary fatty acids for early human adipose tissue growth

American Journal of Clinical Nutrition

Volumn 98, Issue 2, 2013, Pages

  Hauner, Hans ^a   Brunner, Stefanie ^a   Amann Gassner, Ulrike ^a  

^a TECHNICAL UNIVERSITY OF MUNICH   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

FISH OIL;

ADIPOSE TISSUE; ARTICLE; BODY FAT; CHILD GROWTH; CHILDHOOD OBESITY; DIET SUPPLEMENTATION; FAT INTAKE; FAT MASS; FOOD COMPOSITION; HUMAN; LACTATION; LIPID COMPOSITION; NONHUMAN; PRIMARY PREVENTION; PROGENY; RANDOMIZED CONTROLLED TRIAL (TOPIC); RETROSPECTIVE STUDY; RISK FACTOR; TISSUE GROWTH;

ADIPOSE TISSUE; BODY COMPOSITION; BODY MASS INDEX; DIETARY FATS; DIETARY SUPPLEMENTS; FATTY ACIDS, OMEGA-3; FATTY ACIDS, OMEGA-6; FEMALE; FOOD HABITS; HUMANS; INFANT; MATERNAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; OBESITY; PERINATAL CARE; RANDOMIZED CONTROLLED TRIALS AS TOPIC; RISK FACTORS; WEIGHT GAIN;

EID: 84881257872     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.112.040733     Document Type: Article

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