Effect of long-chain polyunsaturated fatty acid supplementation during pregnancy or lactation on infant and child body composition: A systematic review

American Journal of Clinical Nutrition

Volumn 92, Issue 4, 2010, Pages 857-863

  Muhlhausler, Beverly S ^a,b,c   Gibson, Robert A ^a,c   Makrides, Maria ^c,d  

^a UNIVERSITY OF ADELAIDE   (Australia)

^b UNIVERSITY OF SOUTH AUSTRALIA   (Australia)

^c WOMEN S AND CHILDREN S HOSPITAL   (Australia)

^d UNIVERSITY OF ADELAIDE   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

LONG CHAIN POLYUNSATURATED FATTY ACID; OMEGA 3 FATTY ACID; POLYUNSATURATED FATTY ACID; UNCLASSIFIED DRUG; UNSATURATED FATTY ACID;

ARTICLE; BODY COMPOSITION; BODY FAT; BODY MASS; CHILD CARE; DIET SUPPLEMENTATION; HUMAN; LACTATION; PREGNANCY; ADULT; AUSTRALIA; CHILD; FEMALE; INFANT; PATIENT SELECTION; PHYSIOLOGY; RANDOMIZED CONTROLLED TRIAL;

ADULT; AUSTRALIA; BODY COMPOSITION; CHILD; DIETARY SUPPLEMENTS; FATTY ACIDS, OMEGA-3; FATTY ACIDS, UNSATURATED; FEMALE; HUMANS; INFANT; LACTATION; PATIENT SELECTION; PREGNANCY; RANDOMIZED CONTROLLED TRIALS AS TOPIC;

EID: 78049429536     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.2010.29495     Document Type: Article

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