Maternal fish oil supplementation during lactation may adversely affect long-term blood pressure, energy intake, and physical activity of 7-year-old boys

Journal of Nutrition

Volumn 139, Issue 2, 2009, Pages 298-304

  Asserhøj, Marie ^a   Nehammer, Sofie ^a   Matthiessen, Jeppe ^b   Michaelsen, Kim F ^a   Lauritzen, Lotte ^a  

^a UNIVERSITY OF COPENHAGEN   (Denmark)

^b TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

Author keywords

[No Author keywords available]

Indexed keywords

FISH OIL; LONG CHAIN FATTY ACID; OLIVE OIL; OMEGA 3 FATTY ACID; STARCH;

ANTHROPOMETRY; ARTICLE; BLOOD PRESSURE MEASUREMENT; BODY COMPOSITION; BODY MASS; CALORIC INTAKE; CHILD; DENMARK; DIASTOLIC BLOOD PRESSURE; DIET SUPPLEMENTATION; FISH; HUMAN; HUMAN EXPERIMENT; LACTATION; MALE; MEAN ARTERIAL PRESSURE; NORMAL HUMAN; PHYSICAL ACTIVITY; SCHOOL CHILD; BLOOD PRESSURE; CLINICAL TRIAL; COHORT ANALYSIS; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; ENVIRONMENTAL EXPOSURE; EXERCISE; FEMALE; PREGNANCY; RANDOMIZED CONTROLLED TRIAL;

BLOOD PRESSURE; CHILD; COHORT STUDIES; DIETARY SUPPLEMENTS; ENERGY INTAKE; EXERCISE; FEMALE; FISH OILS; HUMANS; LACTATION; MALE; MATERNAL EXPOSURE; PREGNANCY;

EID: 60249102095     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.3945/jn.108.095745     Document Type: Article

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