Fatty acids and early human growth

American Journal of Clinical Nutrition

Volumn 73, Issue 4, 2001, Pages 671-672

  Koletzko, B ^a  

^a UNIVERSITY OF MUNICH   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

FATTY ACID; LINOLEIC ACID;

BIRTH WEIGHT; CELL GROWTH; EDITORIAL; FATTY ACID BLOOD LEVEL; FATTY ACID METABOLISM; GESTATIONAL AGE; GROWTH; HUMAN; PRENATAL DEVELOPMENT;

EID: 0035083149     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/73.4.671     Document Type: Editorial

References (11)

1. Growth, development and differentiation: A functional food science approach
2. Essential fatty acid composition of plasma phospholipids and birth weight: A study in term neonates
3. Infant plasma trans, n-6, and n-3 fatty acids and conjugated linoleic acids are related to maternal plasma fatty acids, length of gestation, and birth weight and length
4. Arachidonic acid and early human growth: Is there a relation?
5. Fatty acid composition of lipid classes in maternal and cord plasma at birth
6. Trans fatty acids may impair biosynthesis of long-chain polyunsaturates and growth in man
7. Polyunsaturated fatty acids and eicosanoids in infants: Physiological and pathophysiological aspects and open questions
8. Arachidonic acid status correlates with first year growth in preterm infants
9. Effect of dietary linoleic/alpha-linolenic acid ratio on growth and visual function of term infants
10. Long chain polyunsaturated fatty acids (LC-PUFA) and perinatal development
11. Docosahexaenoic acid transfer into human milk after dietary supplementation: A randomised clinical trial