The effect of maternal omega-3 long-chain polyunsaturated fatty acid (n-3 LCPUFA) supplementation during pregnancy and/or lactation on body fat mass in the offspring: A systematic review of animal studies

Prostaglandins Leukotrienes and Essential Fatty Acids

Volumn 85, Issue 2, 2011, Pages 83-88

  Muhlhausler, B S ^a,b,c   Gibson, R A ^a,c   Makrides, M ^c,d  

^a UNIVERSITY OF ADELAIDE   (Australia)

^b UNIVERSITY OF SOUTH AUSTRALIA   (Australia)

^c WOMEN S AND CHILDREN S HOSPITAL   (Australia)

^d UNIVERSITY OF ADELAIDE   (Australia)

Author keywords

Adipose tissue; Omega 3; Pregnancy

Indexed keywords

LINOLEIC ACID; OMEGA 3 FATTY ACID;

ADIPOCYTE; ARTICLE; BODY FAT; CELL SIZE; DIET SUPPLEMENTATION; DUAL ENERGY X RAY ABSORPTIOMETRY; EPIDIDYMIS FAT; INGUINAL REGION; LACTATION; LIPID COMPOSITION; MATERNAL NUTRITION; NONHUMAN; OUTCOME ASSESSMENT; PERINATAL PERIOD; PREGNANCY; PRIORITY JOURNAL; PROGENY; RETROPERITONEAL FAT; SYSTEMATIC REVIEW;

ADIPOSE TISSUE; ADULT; ANIMALS; DIETARY SUPPLEMENTS; FATTY ACIDS, OMEGA-3; FEMALE; HUMANS; INFANT NUTRITIONAL PHYSIOLOGICAL PHENOMENA; INFANT, NEWBORN; LACTATION; MODELS, ANIMAL; PREGNANCY;

ANIMALIA; RODENTIA;

EID: 79959614572     PISSN: 09523278     EISSN: 15322823     Source Type: Journal    
DOI: 10.1016/j.plefa.2011.04.027     Document Type: Article

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