Application of Abscisic Acid (S-ABA) to 'Crimson Seedless' Grape Berries in a Mediterranean Climate: Effects on Color, Chemical Characteristics, Metabolic Profile, and S-ABA Concentration

Journal of Plant Growth Regulation

Volumn 32, Issue 3, 2013, Pages 491-505

  Ferrara, Giuseppe ^a   Mazzeo, Andrea ^a   Matarrese, Angela Maria Stella ^a   Pacucci, Carmela ^a   Pacifico, Andrea ^a   Gambacorta, Giuseppe ^a   Faccia, Michele ^a   Trani, Antonio ^a   Gallo, Vito ^b   Cafagna, Isabella ^b   Mastrorilli, Piero ^b  

^a UNIVERSITY OF BARI   (Italy)

^b POLITECNICO DI BARI   (Italy)

Author keywords

Color; Firmness; Metabolic profile; NMR spectroscopy; S ABA; Table grape

Indexed keywords

VITACEAE;

EID: 84881233947     PISSN: 07217595     EISSN: 14358107     Source Type: Journal    
DOI: 10.1007/s00344-012-9316-2     Document Type: Article

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