Abscisic acid improves colour development in 'Crimson Seedless' grapes in the vineyard and on detached berries

Journal of Horticultural Science and Biotechnology

Volumn 84, Issue 6, 2009, Pages 639-644

  Lurie, Susan ^a   Ovadia, Rinat ^a   Nissim Levi, Ada ^a   Oren Shamir, Michal ^a   Kaplunov, Tatiana ^a   Zutahy, Yohanan ^a   Weksler, Hovav ^b   Lichter, Amnon ^a  

^a VOLCANI CENTER   (Israel)

^b EXTENSION SERVICE   (Israel)

Author keywords

[No Author keywords available]

Indexed keywords

VITACEAE; VITIS VINIFERA;

EID: 72749088978     PISSN: 14620316     EISSN: None     Source Type: Journal    
DOI: 10.1080/14620316.2009.11512579     Document Type: Article

References (23)

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