Application timing and concentration of abscisic acid affect the quality of 'Redglobe' grapes

Journal of Horticultural Science and Biotechnology

Volumn 82, Issue 2, 2007, Pages 304-310

  Peppi, M C ^a   Fidelibus, M W ^a   Dokoozlian, N K ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 35348938483     PISSN: 14620316     EISSN: None     Source Type: Journal    
DOI: 10.1080/14620316.2007.11512233     Document Type: Article

References (38)

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