Changes in endogenous hormone levels during the ripening of grape cultivars having different berry set mechanisms

Turkish Journal of Agriculture and Forestry

Volumn 29, Issue 3, 2005, Pages 205-210

  Göktürk Baydar, Nilgün ^a   Harmankaya, Nihat ^a  

^a SULEYMAN DEMIREL UNIVERSITY   (Turkey)

Author keywords

Abscisic acid; Berry set; Gibberellic acid; Grape; Indole 3 acetic acid

Indexed keywords

GAS CHROMATOGRAPHY; HORMONES; SEED;

BERRY SET MECHANISM; GRAPE CULTIVARS; HORMONAL PATTERNS; SEED DEVELOPMENT;

FRUITS;

HORMONE;

ABSCISIC ACID; BERRIES; FRUITS; GAS CHROMATOGRAPHY; GIBBERELLIC ACID; HORMONES; RIPENING; SEEDS;

VITIS SP.;

EID: 18944381303     PISSN: 1300011X     EISSN: None     Source Type: Journal    
DOI: 10.3906/tar-0405-4     Document Type: Article

References (32)

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