Evaluation of table grape genetic resources for sugar, organic acid, and amino acid composition of berries

Euphytica

Volumn 174, Issue 1, 2010, Pages 1-13

  Shiraishi, Mikio ^a   Fujishima, Hiroyuki ^a   Chijiwa, Hiroyuki ^a  

^a FUKUOKA AGRICULTURAL RESEARCH CENTER   (Japan)

Author keywords

Amino acids; Genetic resources; Organic acids; Sugars; Table grape

Indexed keywords

VITACEAE; VITIS VINIFERA;

EID: 77953321673     PISSN: 00142336     EISSN: 15735060     Source Type: Journal    
DOI: 10.1007/s10681-009-0084-4     Document Type: Review

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