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Volumn 160, Issue , 2013, Pages 108-114

Ripening Period Influences Fruit Softening And Antioxidative System Of 'samar Bahisht Chaunsa' Mango

Author keywords

Antioxidants; Catalase; Endo polygalacturonase; Exo polygalacturonase; Peroxidase; Superoxide dismutase

Indexed keywords

ANTIOXIDANT; CULTIVAR; ENZYME ACTIVITY; ETHYLENE; FRUIT; PROTEIN; RESPIRATION; RIPENING; VISCOSITY;

EID: 84879549127     PISSN: 03044238     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.scienta.2013.05.018     Document Type: Article
Times cited : (72)

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