Comparison of antioxidant and free radical scavenging activities of biocolorant synthesized by Dietzia natronolimnaea HS-1 cells grown in batch, fed-batch and continuous cultures

Industrial Crops and Products

Volumn 49, Issue , 2013, Pages 10-16

  Gharibzahedi, Seyed Mohammad Taghi ^a   Razavi, Seyed Hadi ^a   Mousavi, Seyed Mohammad ^a  

^a UNIVERSITY OF TEHRAN   (Iran)

Author keywords

Antioxidant behaviour; Canthaxanthin pigment; Carotenoids; Dietzia; Fermentation process

Indexed keywords

ANTI-OXIDANT ACTIVITIES; CANTHAXANTHIN; CAROTENOIDS; CONTINUOUS CULTIVATION; DIETZIA; DOSE-DEPENDENT MANNER; FERMENTATION PROCESS; FREE RADICAL SCAVENGING ACTIVITY;

FERMENTATION; FREE RADICALS; ORGANIC ACIDS; PIGMENTS;

CONTINUOUS TIME SYSTEMS;

ANTIOXIDANT; BIOASSAY; BIOMASS; COLOR; CORRELATION; GROWTH RATE; HYDROXYL RADICAL; PIGMENT;

EID: 84878205775     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2013.03.019     Document Type: Article

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