Effects of starch on nitrous acid-induced oxidation of kaempferol and inhibition of α-amylase-catalysed digestion of starch by kaempferol under conditions simulating the stomach and the intestine

Food Chemistry

Volumn 141, Issue 1, 2013, Pages 313-319

  Takahama, Umeo ^a   Hirota, Sachiko ^b  

^a KYUSHU DENTAL COLLEGE   (Japan)

^b KYUSHU WOMEN'S UNIVERSITY   (Japan)

Author keywords

Amylopectin; Amylose; Inhibition of starch digestion; Kaempferol starch complexes; Nitric oxide (NO)

Indexed keywords

AMYLASES; AMYLOPECTINS; BINDING SITES; BINS; CATALYSIS; CYCLODEXTRINS; INORGANIC ACIDS; NITRIC OXIDE; OXIDATION; STARCH;

ACIDIC CONDITIONS; AMYLOSE; DIFFERENT EFFECTS; INDUCED OXIDATIONS; INHIBITORY EFFECT; KAEMPFEROL; KAEMPFEROL GLYCOSIDES; STARCH DIGESTIONS; DIGESTIVE TRACT; KAEMPFEROL-STARCH COMPLEXES;

FLAVONOIDS;

AMYLASE; AMYLOPECTIN; AMYLOSE; KAEMPFEROL; NITRIC OXIDE; STARCH; ENZYME INHIBITOR; KAEMPFEROL DERIVATIVE; NITROUS ACID; ALPHA AMYLASE SALIVA ISOENZYME; NITRITE;

ABSORPTION; ABSORPTION SPECTROSCOPY; ARTICLE; CARBOHYDRATE METABOLISM; ENZYME INHIBITION; HYDROLYSIS; INTESTINE; OXIDATION; SOLUBILITY; STOMACH; ANTAGONISTS AND INHIBITORS; BIOLOGICAL MODEL; CATALYSIS; CHEMISTRY; COOKING; DIGESTION; ENZYMOLOGY; HUMAN; METABOLISM; OXIDATION REDUCTION REACTION; DRUG ANTAGONISM; ACIDITY; BINDING SITE; BIOCATALYSIS; CHEMICAL BINDING; INHIBITION KINETICS; INTESTINE ABSORPTION; NONHUMAN; SIMULATION; STOMACH ABSORPTION;

ALPHA-AMYLASES; CATALYSIS; COOKING; DIGESTION; ENZYME INHIBITORS; HUMANS; INTESTINES; KAEMPFEROLS; MODELS, BIOLOGICAL; NITROUS ACID; OXIDATION-REDUCTION; STARCH; STOMACH;

EID: 84877594167     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2013.02.037     Document Type: Article

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