Exposure to food contaminants during pregnancy

Science of the Total Environment

Volumn 458-460, Issue , 2013, Pages 27-35

  Chan Hon Tong, Anne ^a   Charles, Marie Aline ^b,c   Forhan, Anne ^b,c   Heude, Barbara ^b,c   Sirot, Véronique ^a  

^a FRENCH AGENCY FOR FOOD   (France)

^b INSERM   (France)

^c UNIVERSITÉ PARIS SACLAY   (France)

Author keywords

Dietary exposure; Food contaminants; Pregnancy; Risk assessment

Indexed keywords

CONTAMINANT EXPOSURE; DIETARY EXPOSURE; FOOD CONTAMINANTS; INORGANIC CONTAMINANTS; MARGINS OF EXPOSURES; PERFLUOROALKYL ACIDS; POLYBROMODIPHENYL ETHERS; PREGNANCY;

AMIDES; ARSENIC; ARSENIC COMPOUNDS; COBALT COMPOUNDS; CONTAMINATION; IMPURITIES; LEAD COMPOUNDS; MERCURY COMPOUNDS; NUTRITION; OBSTETRICS; ORGANIC POLLUTANTS; POLYCHLORINATED BIPHENYLS; POLYCYCLIC AROMATIC HYDROCARBONS; RISK ASSESSMENT; TOXICITY;

CHEMICAL CONTAMINATION;

ACRYLAMIDE; ALUMINUM; ARSENIC; COBALT; LEAD; MERCURY; POLYCHLORINATED BIPHENYL; POLYCHLORINATED DIBENZODIOXIN; POLYCHLORINATED DIBENZOFURAN; VOMITOXIN;

FOOD; HEALTH RISK; POLLUTION EXPOSURE; PREGNANCY; PUBLIC HEALTH; RISK ASSESSMENT; TOXICOLOGY;

ARTICLE; ENVIRONMENTAL EXPOSURE; FOOD CONTAMINATION; FOOD INTAKE; HUMAN; PREGNANCY; PRIORITY JOURNAL; RISK ASSESSMENT; RISK FACTOR; SEASONAL VARIATION; THIRD TRIMESTER PREGNANCY;

ADULT; COHORT STUDIES; ENVIRONMENTAL MONITORING; FEMALE; FOOD CONTAMINATION; FRANCE; HUMANS; HYDROCARBONS; MATERNAL EXPOSURE; METALS, HEAVY; PREGNANCY;

EID: 84877113661     PISSN: 00489697     EISSN: 18791026     Source Type: Journal    
DOI: 10.1016/j.scitotenv.2013.03.100     Document Type: Article

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