Changes in plasma and erythrocyte omega-6 and omega-3 fatty acids in response to intravenous supply of omega-3 fatty acids in patients with hepatic colorectal metastases

Lipids in Health and Disease

Volumn 12, Issue 1, 2013, Pages

  Al Taan, Omer ^a   Stephenson, James A ^a   Spencer, Laura ^a   Pollard, Cristina ^a   West, Annette L ^b   Calder, Philip C ^b   Metcalfe, Matthew ^a   Dennison, Ashley R ^a  

^a UNIVERSITY HOSPITALS OF LEICESTER NHS TRUST   (United Kingdom)

^b UNIVERSITY OF SOUTHAMPTON   (United Kingdom)

Author keywords

Arachidonic acid; Docosahexaenoic acid; Eicosapentaenoic acid; Fish oil; Liver metastases; Omega 3 fatty acids; Parenteral nutrition

Indexed keywords

ARACHIDONIC ACID; DOCOSAHEXAENOIC ACID; ICOSAPENTAENOIC ACID; LINOLEIC ACID; LIPID EMULSION; OMEGA 3 FATTY ACID; PHOSPHATIDYLCHOLINE;

ADULT; AGED; ARTICLE; CIRCULATION; CLINICAL ARTICLE; CONTROLLED STUDY; DOUBLE BLIND PROCEDURE; ERYTHROCYTE; FEMALE; HUMAN; LIPID COMPOSITION; LIVER COLORECTAL METASTASIS; MALE; METASTASIS; PARENTERAL NUTRITION; RANDOMIZED CONTROLLED TRIAL;

ADOLESCENT; ADULT; AGED; AGED, 80 AND OVER; ARACHIDONIC ACID; CHILD; COLORECTAL NEOPLASMS; DOCOSAHEXAENOIC ACIDS; EICOSAPENTAENOIC ACID; FATTY ACIDS, OMEGA-3; FATTY ACIDS, OMEGA-6; FEMALE; HUMANS; INFLAMMATION; LINOLEIC ACID; LIVER NEOPLASMS; MALE; MIDDLE AGED;

EID: 84877031013     PISSN: None     EISSN: 1476511X     Source Type: Journal    
DOI: 10.1186/1476-511X-12-64     Document Type: Article

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