Oleuropein supplementation increases urinary noradrenaline and testicular testosterone levels and decreases plasma corticosterone level in rats fed high-protein diet

Journal of Nutritional Biochemistry

Volumn 24, Issue 5, 2013, Pages 887-893

  Oi Kano, Yuriko ^a   Kawada, Teruo ^b   Watanabe, Tatsuo ^c   Koyama, Fumihiro ^c   Watanabe, Kenichi ^d   Senbongi, Reijirou ^e   Iwai, Kazuo ^a  

^a KOBE WOMEN'S UNIVERSITY   (Japan)

^b KYOTO UNIVERSITY   (Japan)

^c UNIVERSITY OF SHIZUOKA   (Japan)

^d J Oil Mills Inc   (Japan)

^e Sugiyama Chemical and Industrial Laboratory   (Japan)

Author keywords

Corticosterone; Extra virgin olive oil; Luteinizing hormone; Noradrenaline; Oleuropein; Testosterone

Indexed keywords

AGLYCONE; ARGINASE; CASEIN; CORTICOSTERONE; LUTEINIZING HORMONE; NORADRENALIN; OLEUROPEIN; TESTOSTERONE;

ANIMAL EXPERIMENT; ARTICLE; CORTICOSTERONE BLOOD LEVEL; DIET SUPPLEMENTATION; ENZYME ACTIVITY; HORMONE RELEASE; HYPOPHYSIS; LUTEINIZING HORMONE BLOOD LEVEL; MALE; NITROGEN BALANCE; NONHUMAN; PROTEIN DIET; RAT; REGULATORY MECHANISM; TESTIS;

ANIMALS; CASEINS; CORTICOSTERONE; DIET; DIETARY FATS; DIETARY PROTEINS; DIETARY SUPPLEMENTS; LUTEINIZING HORMONE; MALE; NOREPINEPHRINE; PITUITARY GLAND; PLANT OILS; PYRANS; RATS; RATS, SPRAGUE-DAWLEY; TESTIS; TESTOSTERONE;

RATTUS;

EID: 84876797692     PISSN: 09552863     EISSN: 18734847     Source Type: Journal    
DOI: 10.1016/j.jnutbio.2012.06.003     Document Type: Article

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