Quality evaluation of flaxseed oil obtained by different extraction techniques

LWT

Volumn 53, Issue 1, 2013, Pages 338-345

  Khattab, Rabie Y ^a   Zeitoun, Mohammad A ^a  

^a ALEXANDRIA UNIVERSITY   (Egypt)

Author keywords

Composition; Different extraction techniques; Flaxseed oil; Quality

Indexed keywords

EFFLUENT TREATMENT; FLAX; OILSEEDS; POLYUNSATURATED FATTY ACIDS; QUALITY CONTROL; SATURATED FATTY ACIDS; SUPERCRITICAL FLUIDS;

ACCELERATED SOLVENT EXTRACTION; DIFFERENT EXTRACTION TECHNIQUE; EXTRACTION TECHNIQUES; FATTY ACIDS PROFILES; FLAXSEED OIL; LOW MELTING POINT; OIL YIELD; PHYSICOCHEMICAL PROPERTY; QUALITY; QUALITY EVALUATION;

SUPERCRITICAL FLUID EXTRACTION;

EID: 84876741106     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2013.01.004     Document Type: Article

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