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Journal of Chromatography A

Volumn 881, Issue 1-2, 2000, Pages 197-216

Chromatographic analysis of tocol-derived lipid antioxidants

(1) Abidi, S L a

a NATIONAL CENTER FOR AGRICULTURAL UTILIZATION RESEARCH (United States)

Author keywords

Antioxidants; Food analysis; Lipids; Reviews; Tocopherols; Toctrienols; Vitamins

Indexed keywords

ALPHA TOCOTRIENOL; ANTIOXIDANT; LIPID; TOCOL; TOCOPHEROL;

COLUMN CHROMATOGRAPHY; FOOD ANALYSIS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METHODOLOGY; NUTRITIONAL STATUS; PRIORITY JOURNAL; REVIEW; THIN LAYER CHROMATOGRAPHY;

EID: 0034625512 PISSN: 00219673 EISSN: None Source Type: Journal
DOI: 10.1016/S0021-9673(00)00131-X Document Type: Review

Times cited : (145)

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- Cavins, J.F.¹ Inglett, G.E.²

* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.