Subsite-specific dietary risk factors for colorectal cancer: A review of cohort studies

Journal of Oncology

Volumn , Issue , 2013, Pages

  Hjartåker, Anette ^a   Aagnes, Bjarte ^b   Robsahm, Trude Eid ^b   Langseth, Hilde ^b   Bray, Freddie ^c   Larsen, Inger Kristin ^b  

^a UNIVERSITY OF OSLO   (Norway)

^b CANCER REGISTRY OF NORWAY   (Norway)

^c INTERNATIONAL AGENCY FOR RESEARCH ON CANCER   (France)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL; CALCIUM;

COLORECTAL CANCER; DIETARY INTAKE; FIBER; GARLIC; MILK; RECTUM CANCER; RED MEAT; REVIEW; RISK FACTOR;

EID: 84876561530     PISSN: 16878450     EISSN: 16878469     Source Type: Journal    
DOI: 10.1155/2013/703854     Document Type: Review

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