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Volumn 10, Issue 1, 2013, Pages

N-3 PUFA added to high-fat diets affect differently adiposity and inflammation when carried by phospholipids or triacylglycerols in mice

Author keywords

Adipose tissue; High fat diet; Inflammation; n 3 PUFA; Oxidative stress; Phospholipid; Triacylglycerol

Indexed keywords

4 HYDROXYNONENAL; CD14 ANTIGEN; GLUCOSE; GLUTATHIONE PEROXIDASE; INSULIN; INTERLEUKIN 6; LEPTIN; MESSENGER RNA; MONOCYTE CHEMOTACTIC PROTEIN 1; OMEGA 3 FATTY ACID; PHOSPHOLIPID; TOCOPHEROL; TRIACYLGLYCEROL;

EID: 84873731976     PISSN: None     EISSN: 17437075     Source Type: Journal    
DOI: 10.1186/1743-7075-10-23     Document Type: Article
Times cited : (77)

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