-
1
-
-
9644269162
-
Alkaline protease production by a soil isolate of Beauveria felina under SSF condition: Parameter optimization and application to soy protein hydrolysis
-
10.1016/j.procbio.2004.03.006
-
Agrawal D, Patidar P, Banerjee T, Patil S (2005) Alkaline protease production by a soil isolate of Beauveria felina under SSF condition: parameter optimization and application to soy protein hydrolysis. Process Biochem 41:1131-1136
-
(2005)
Process Biochem
, vol.41
, pp. 1131-1136
-
-
Agrawal, D.1
Patidar, P.2
Banerjee, T.3
Patil, S.4
-
2
-
-
0037343317
-
Production of α-amylase by newly isolated moderate halophile Halobacillus sp. strain MA-2
-
10.1016/S0167-7012(02)00191-4
-
Amozeegar MA, Malekzadeh F, Malik KA (2003) Production of α-amylase by newly isolated moderate halophile Halobacillus sp. strain MA-2. J Microbiol Met 52:353-359
-
(2003)
J Microbiol Met
, vol.52
, pp. 353-359
-
-
Amozeegar, M.A.1
Malekzadeh, F.2
Malik, K.A.3
-
3
-
-
0041655017
-
Solid-state fermentation for production of α-amylase by a thermotolerant Bacillus subtilis from hot-spring water
-
10.1016/S0032-9592(02)00150-4 1:CAS:528:DC%2BD3sXlvVKisL8%3D
-
Baysal Z, Uyar F, Aytekin C (2003) Solid-state fermentation for production of α-amylase by a thermotolerant Bacillus subtilis from hot-spring water. Process Biochem 38:1665-1668
-
(2003)
Process Biochem
, vol.38
, pp. 1665-1668
-
-
Baysal, Z.1
Uyar, F.2
Aytekin, C.3
-
4
-
-
33748037939
-
Amylases, α and β
-
Colowick SP, Kaplan NO (eds) Academic, New York
-
Bernfeld P (1955) Amylases, α and β. In: Colowick SP, Kaplan NO (eds) Methods in enzymology, vol 1. Academic, New York, pp 149-154
-
(1955)
Methods in Enzymology
, vol.1
, pp. 149-154
-
-
Bernfeld, P.1
-
5
-
-
33344464840
-
Production, purification and partial characterization of a novel protease from marine Engyodontium album BTMFS 10 under solid-state fermentation
-
10.1016/j.procbio.2005.10.017 1:CAS:528:DC%2BD28XhvVWmsLw%3D
-
Chellappan S, Jasmin C, Basheer SM, Elyas KK (2006) Production, purification and partial characterization of a novel protease from marine Engyodontium album BTMFS 10 under solid-state fermentation. Process Biochem 41:956-961
-
(2006)
Process Biochem
, vol.41
, pp. 956-961
-
-
Chellappan, S.1
Jasmin, C.2
Basheer, S.M.3
Elyas, K.K.4
-
6
-
-
0037010765
-
Optimization of process parameters for glucoamylase production under solid-state fermentation by a newly isolated Aspergillus species
-
10.1016/S0032-9592(02)00188-7 1:CAS:528:DC%2BD3sXhtFakug%3D%3D
-
Ellaiah P, Adinarayana K, Bhavani Y, Padjama P, Srinivasulu B (2002) Optimization of process parameters for glucoamylase production under solid-state fermentation by a newly isolated Aspergillus species. Process Biochem 38:615-620
-
(2002)
Process Biochem
, vol.38
, pp. 615-620
-
-
Ellaiah, P.1
Adinarayana, K.2
Bhavani, Y.3
Padjama, P.4
Srinivasulu, B.5
-
7
-
-
84863534647
-
Solid-state protease production using anchovy waste meal by moderate halophile Serratia proteamaculans AP-CMST isolated from fish intestine
-
10.1007/s13213-010-0191-4 1:CAS:528:DC%2BC3MXhsVGqtbfK
-
Esakkiraj P, Sankaralingam S, Usha R, Palavesam A, Immanuel G (2011) Solid-state protease production using anchovy waste meal by moderate halophile Serratia proteamaculans AP-CMST isolated from fish intestine. Ann Microbiol 61:749-755
-
(2011)
Ann Microbiol
, vol.61
, pp. 749-755
-
-
Esakkiraj, P.1
Sankaralingam, S.2
Usha, R.3
Palavesam, A.4
Immanuel, G.5
-
9
-
-
0032801903
-
Effects of surfactants on α-amylase and protease production in a solid substrate fermentation process
-
10.1002/(SICI)1097-4660(199907)74:7<709: AID-JCTB94>3.0.CO;2-C 1:CAS:528:DyaK1MXlt1Omsb4%3D
-
Goes AP, Sheppard JD (1999) Effects of surfactants on α-amylase and protease production in a solid substrate fermentation process. J Chem Technol Biotechnol 74:709-712
-
(1999)
J Chem Technol Biotechnol
, vol.74
, pp. 709-712
-
-
Goes, A.P.1
Sheppard, J.D.2
-
10
-
-
0036323668
-
Bacterial alkaline proteases: Molecular approaches and industrial applications
-
12073127 10.1007/s00253-002-0975-y 1:CAS:528:DC%2BD38XlsVSksbg%3D
-
Gupta R, Beg QK, Lorenz P (2002) Bacterial alkaline proteases: molecular approaches and industrial applications. Appl Microbiol Biotechnol 59:15-32
-
(2002)
Appl Microbiol Biotechnol
, vol.59
, pp. 15-32
-
-
Gupta, R.1
Beg, Q.K.2
Lorenz, P.3
-
11
-
-
0035318737
-
Novel α-amylase that is highly resistant to chelating reagents and chemical oxidants from the alkaliphilic Bacillus isolate KSMK
-
11282629 10.1128/AEM.67.4.1744-1750.2001 1:CAS:528:DC%2BD3MXis1egtL8%3D
-
Hagihara H, Igarashi KY, Hayashi K, Endo K, Ikawa-Kitayama K, Ozaki K, Kawai S, Ho S (2001) Novel α-amylase that is highly resistant to chelating reagents and chemical oxidants from the alkaliphilic Bacillus isolate KSMK. Appl Environ Microbiol 67:1744-1750
-
(2001)
Appl Environ Microbiol
, vol.67
, pp. 1744-1750
-
-
Hagihara, H.1
Igarashi, K.Y.2
Hayashi, K.3
Endo, K.4
Ikawa-Kitayama, K.5
Ozaki, K.6
Kawai, S.7
Ho, S.8
-
12
-
-
0032882779
-
Solid-substrat fermentation of soybeans with Rhizopus spp. Comparison of discontinuous rotation with stationary bed fermentation
-
16232599 10.1016/S1389-1723(99)80203-5 1:CAS:528:DyaK1MXmvFeqs78%3D
-
Han B, Kiers JL, Nout RMJ (1999) Solid-substrat fermentation of soybeans with Rhizopus spp. Comparison of discontinuous rotation with stationary bed fermentation. J Biosci Bioeng 88:205-209
-
(1999)
J Biosci Bioeng
, vol.88
, pp. 205-209
-
-
Han, B.1
Kiers, J.L.2
Nout, R.M.J.3
-
13
-
-
15944385267
-
Pearl millet, a source of alpha amylase production by Bacillus licheniformis
-
10.1016/j.biortech.2004.09.012
-
Haq I, Ashraf H, Qadeer MA, Iqbal J (2005) Pearl millet, a source of alpha amylase production by Bacillus licheniformis. Bioresour Technol 96:1201-1204
-
(2005)
Bioresour Technol
, vol.96
, pp. 1201-1204
-
-
Haq, I.1
Ashraf, H.2
Qadeer, M.A.3
Iqbal, J.4
-
14
-
-
0035745539
-
Enhanced production and characterization of highly thermostable alkaline protease from Bacillus sp. P-2
-
10.1023/A:1016637528648 1:CAS:528:DC%2BD3MXltVOnsro%3D
-
Kaur S, Vohra RM, Kapoor M, Beg QK, Hoondal GS (2001) Enhanced production and characterization of highly thermostable alkaline protease from Bacillus sp. P-2. World J Microbiol Biotechnol 17:125-129
-
(2001)
World J Microbiol Biotechnol
, vol.17
, pp. 125-129
-
-
Kaur, S.1
Vohra, R.M.2
Kapoor, M.3
Beg, Q.K.4
Hoondal, G.S.5
-
15
-
-
0029743811
-
Banana waste as substrate for α-amylase production by Bacillus subtilis (CBTK 106) under solid-state fermentation
-
10.1007/s002530050790 1:CAS:528:DyaK28Xmt1Wis78%3D
-
Krishna C, Chandrasekaran M (1996) Banana waste as substrate for α-amylase production by Bacillus subtilis (CBTK 106) under solid-state fermentation. Microbial Biotechnol 46:106-111
-
(1996)
Microbial Biotechnol
, vol.46
, pp. 106-111
-
-
Krishna, C.1
Chandrasekaran, M.2
-
16
-
-
0015915020
-
The relationship of serine protease activity to RNA polymerase modification and sporulation in Bacillus subtilis
-
4198065 10.1016/0022-2836(73)90083-1 1:CAS:528:DyaE3sXktValt7Y%3D
-
Leighton TJ, Doi RH, Warren RAJ, Kelln RA (1973) The relationship of serine protease activity to RNA polymerase modification and sporulation in Bacillus subtilis. J Mol Biol 76:103-122
-
(1973)
J Mol Biol
, vol.76
, pp. 103-122
-
-
Leighton, T.J.1
Doi, R.H.2
Warren, R.A.J.3
Kelln, R.A.4
-
17
-
-
37549003574
-
Production of protease and lipase by solvent tolerant Pseudomonas aeruginosa PseA in solid-state fermentation using Jatropha curcas seed cake as substrate
-
17509877 10.1016/j.biortech.2007.03.046 1:CAS:528:DC%2BD1cXjtVGkuw%3D%3D
-
Mahanta N, Gupta A, Khare SK (2008) Production of protease and lipase by solvent tolerant Pseudomonas aeruginosa PseA in solid-state fermentation using Jatropha curcas seed cake as substrate. Bioresour Technol 99:1729-1735
-
(2008)
Bioresour Technol
, vol.99
, pp. 1729-1735
-
-
Mahanta, N.1
Gupta, A.2
Khare, S.K.3
-
18
-
-
34147107575
-
Partial characterization of protease from a thermophilic fungus, Thermoascus aurantiacus and its hydrolytic activity on bovine casein
-
10.1016/j.foodchem.2006.11.010
-
Merheb Carolina W, Hamilton C, Eleni G, Dasilva R (2007) Partial characterization of protease from a thermophilic fungus, Thermoascus aurantiacus and its hydrolytic activity on bovine casein. Food Chem 104:127-131
-
(2007)
Food Chem
, vol.104
, pp. 127-131
-
-
Merheb Carolina, W.1
Hamilton, C.2
Eleni, G.3
Dasilva, R.4
-
19
-
-
40049103299
-
Production of alkaline protease by a thermophilic Bacillus subtilis under solid-state fermentation (SSF) condition using Imperata cylindrica grass and potato peel as low-cost medium: Charecterization and application of enzyme in detergent formulation
-
10.1016/j.bej.2007.09.017 1:CAS:528:DC%2BD1cXjtVelu7k%3D
-
Mukherjee AK, Adhikari H, Rai SK (2008) Production of alkaline protease by a thermophilic Bacillus subtilis under solid-state fermentation (SSF) condition using Imperata cylindrica grass and potato peel as low-cost medium: charecterization and application of enzyme in detergent formulation. Biochem Eng J 39:353-361
-
(2008)
Biochem Eng J
, vol.39
, pp. 353-361
-
-
Mukherjee, A.K.1
Adhikari, H.2
Rai, S.K.3
-
20
-
-
0035130262
-
Thermostable α-amylase production by an extreme thermophile Bacillus thermoleovorans
-
11169038 10.1046/j.1472-765x.2001.00849.x 1:CAS:528:DC%2BD3MXhtlKlsro%3D
-
Narang S, Satyanarayana T (2001) Thermostable α-amylase production by an extreme thermophile Bacillus thermoleovorans. Lett Appl Microbiol 32:31-35
-
(2001)
Lett Appl Microbiol
, vol.32
, pp. 31-35
-
-
Narang, S.1
Satyanarayana, T.2
-
21
-
-
0037367678
-
Solid-state fermentation
-
10.1016/S1369-703X(02)00121-3 1:CAS:528:DC%2BD3sXmsFemsQ%3D%3D
-
Pandey A (2003) Solid-state fermentation. Biochem Eng J 13:81-84
-
(2003)
Biochem Eng J
, vol.13
, pp. 81-84
-
-
Pandey, A.1
-
22
-
-
0033911387
-
New developments in solid-state fermentation: I-bioprocesses and products
-
10.1016/S0032-9592(00)00152-7 1:CAS:528:DC%2BD3cXlt1WisbY%3D
-
Pandey A, Soccol CR, Mitchell D (2000a) New developments in solid-state fermentation: I-bioprocesses and products. Process Biochem 35:1153-1169
-
(2000)
Process Biochem
, vol.35
, pp. 1153-1169
-
-
Pandey, A.1
Soccol, C.R.2
Mitchell, D.3
-
23
-
-
0033827421
-
Biotechnological potential of coffee pulp and coffee husk for bioprocess
-
10959086 10.1016/S1369-703X(00)00084-X 1:CAS:528:DC%2BD3cXntFShsLo%3D
-
Pandey A, Soccol CR, Nigam P, Brand D, Mohan R, Roussos S (2000b) Biotechnological potential of coffee pulp and coffee husk for bioprocess. Biochem Eng J 6:153-162
-
(2000)
Biochem Eng J
, vol.6
, pp. 153-162
-
-
Pandey, A.1
Soccol, C.R.2
Nigam, P.3
Brand, D.4
Mohan, R.5
Roussos, S.6
-
24
-
-
0034028037
-
Biotechnological potential of agro-industrial residues II: Cassava bagasse
-
10.1016/S0960-8524(99)00143-1 1:CAS:528:DC%2BD3cXjt1GgsLo%3D
-
Pandey A, Soccol CR, Nigam P, Soccol VT, Vandenbergh L, Mohan R (2000c) Biotechnological potential of agro-industrial residues II: Cassava bagasse. Bioresour Technol 74:81-87
-
(2000)
Bioresour Technol
, vol.74
, pp. 81-87
-
-
Pandey, A.1
Soccol, C.R.2
Nigam, P.3
Soccol, V.T.4
Vandenbergh, L.5
Mohan, R.6
-
25
-
-
33646822133
-
Gren gram husk-an inexpensive substrate for alkaline protease production by Bacillus sp. in solid-state fermentation
-
16140528 10.1016/j.biortech.2005.07.015 1:CAS:528:DC%2BD28Xlt12msbw%3D
-
Prakasham RS, Subba Rao CH, Sarma PN (2006) Gren gram husk-an inexpensive substrate for alkaline protease production by Bacillus sp. in solid-state fermentation. Bioresour Technol 97:1449-1454
-
(2006)
Bioresour Technol
, vol.97
, pp. 1449-1454
-
-
Prakasham, R.S.1
Subba Rao, C.H.2
Sarma, P.N.3
-
26
-
-
0007304184
-
Effect of various carbon subtrates on α-amylase production from Bacillus species
-
Rama R, Srivastava SK (1995) Effect of various carbon subtrates on α-amylase production from Bacillus species. J Microb Biotechnol 10:76-82
-
(1995)
J Microb Biotechnol
, vol.10
, pp. 76-82
-
-
Rama, R.1
Srivastava, S.K.2
-
27
-
-
19944382832
-
Alpha amylase from a fungal culture grown on oil cakes and its properties
-
10.1590/S1516-89132004000200019 1:CAS:528:DC%2BD2cXmt1Cnu7k%3D
-
Ramachandran S, Patel AK, Nampoothiri KM, Chandran S, Szakacs G, Soccol CR, Pandey A (2004) Alpha amylase from a fungal culture grown on oil cakes and its properties. Braz Arch Biol Technol 47:309-317
-
(2004)
Braz Arch Biol Technol
, vol.47
, pp. 309-317
-
-
Ramachandran, S.1
Patel, A.K.2
Nampoothiri, K.M.3
Chandran, S.4
Szakacs, G.5
Soccol, C.R.6
Pandey, A.7
-
28
-
-
33646462999
-
Application of solid-state fermentation to food industry: A review
-
10.1016/j.jfoodeng.2005.05.022
-
Rodriguez Couto S, Angeles Sanroman A (2006) Application of solid-state fermentation to food industry: a review. J Food Eng 769:291-302
-
(2006)
J Food Eng
, vol.769
, pp. 291-302
-
-
Rodriguez Couto, S.1
Angeles Sanroman, A.2
-
29
-
-
6944222523
-
Production of fructosyl transferase by Aspergillus oryzae CFR 202 in solid-state fermentation using agricultural by-products
-
15221221 10.1007/s00253-004-1618-2 1:CAS:528:DC%2BD2cXns1eqsrs%3D
-
Sangeetha PT, Ramesh MN, Prapulla SG (2004) Production of fructosyl transferase by Aspergillus oryzae CFR 202 in solid-state fermentation using agricultural by-products. Appl Microbiol Biotechnol 65:530-537
-
(2004)
Appl Microbiol Biotechnol
, vol.65
, pp. 530-537
-
-
Sangeetha, P.T.1
Ramesh, M.N.2
Prapulla, S.G.3
-
30
-
-
7444246845
-
Production of a thermostable α-amylase and protease from Bacillus sp. PS-7 by solid-state fermentation and its synergistic use in the hydrolysis of malt starch for alcohol production
-
10.1016/j.procbio.2003.10.008 1:CAS:528:DC%2BD2cXpt1Wgsrc%3D
-
Sodhi HK, Sharma KJ, Gupta K, Soni SK (2005) Production of a thermostable α-amylase and protease from Bacillus sp. PS-7 by solid-state fermentation and its synergistic use in the hydrolysis of malt starch for alcohol production. Process Biochem 40:525-534
-
(2005)
Process Biochem
, vol.40
, pp. 525-534
-
-
Sodhi, H.K.1
Sharma, K.J.2
Gupta, K.3
Soni, S.K.4
-
31
-
-
35548956770
-
Production of bacterial α-amylase by Bacillus amyloliquefaciens under solid-state fermentation
-
10.1016/j.bej.2007.05.009 1:CAS:528:DC%2BD2sXht1KjsrvN
-
Tanyildizi MS, Özer D, Elibol M (2007) Production of bacterial α-amylase by Bacillus amyloliquefaciens under solid-state fermentation. Biochem Eng J 37:294-297
-
(2007)
Biochem Eng J
, vol.37
, pp. 294-297
-
-
Tanyildizi, M.S.1
Özer, D.2
Elibol, M.3
-
32
-
-
4344671144
-
Production and optimization of process parameters for alkaline protease production by a newly isolated Bacillus sp. under solid-state fermentation
-
10.1016/j.procbio.2003.09.016 1:CAS:528:DC%2BD2cXmvFykt78%3D
-
Uyar F, Baysal Z (2004) Production and optimization of process parameters for alkaline protease production by a newly isolated Bacillus sp. under solid-state fermentation. Process Biochem 39:1893-1898
-
(2004)
Process Biochem
, vol.39
, pp. 1893-1898
-
-
Uyar, F.1
Baysal, Z.2
-
33
-
-
0348219079
-
Purification and some characterization of an extracellular α-amylase from a thermotolerant Bacillus subtilis
-
1:CAS:528:DC%2BD3sXpsVSqtbw%3D
-
Uyar F, Baysal Z, Dogru M (2003) Purification and some characterization of an extracellular α-amylase from a thermotolerant Bacillus subtilis. Ann Microbiol 53:315-322
-
(2003)
Ann Microbiol
, vol.53
, pp. 315-322
-
-
Uyar, F.1
Baysal, Z.2
Dogru, M.3
-
34
-
-
38749102021
-
Production of α-amylase by Aspergillus oryzae As 3951 in solid-state fermentation using spent brewing grains as substrate
-
10.1002/jsfa.3118 1:CAS:528:DC%2BD1cXhvVOlu7s%3D
-
Xu H, Sun L, Zhao D, Zhang B, Shi Y, Wu Y (2008) Production of α-amylase by Aspergillus oryzae As 3951 in solid-state fermentation using spent brewing grains as substrate. J Sci Food Agric 88:529-535
-
(2008)
J Sci Food Agric
, vol.88
, pp. 529-535
-
-
Xu, H.1
Sun, L.2
Zhao, D.3
Zhang, B.4
Shi, Y.5
Wu, Y.6
|