Effect of prebiotics on lactobacillus acidophilus growth and resulting ph changes in skim milk and a model peptone system

Journal of Microbial and Biochemical Technology

Volumn 4, Issue 5, 2012, Pages 121-125

  Olson, D W ^a   Aryana, K J ^a  

^a LOUISIANA STATE UNIVERSITY AGRICULTURAL CENTER   (United States)

Author keywords

Growth curve; Lactobacillus acidophilus; Prebiotic; Probiotic

Indexed keywords

CASEIN; CITRIC ACID; PEPTONE; PHOSPHATE; PREBIOTIC AGENT; RAFTILINE GR; RAFTILINE HP GEL; RAFTILOSE P95; UNCLASSIFIED DRUG;

ARTICLE; BACTERIAL GROWTH; CONTROLLED STUDY; DILUTION; DRUG MECHANISM; FOOD DRUG INTERACTION; GROWTH CURVE; LACTOBACILLUS ACIDOPHILUS; MILK; NONHUMAN; OPTICAL DENSITY; PH; TURBIDITY;

EID: 84873419877     PISSN: None     EISSN: 19485948     Source Type: Journal    
DOI: 10.4172/1948-5948.1000081     Document Type: Article

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