Potential use of DNA barcodes in regulatory science: Identification of the u.s. food and drug administration's "Dirty 22," contributors to the spread of foodborne pathogens

Journal of Food Protection

Volumn 76, Issue 1, 2013, Pages 144-149

  Jones, Yolanda L ^a   Peters, Sharla M ^a   Weland, Chris ^b   Ivanova, Natalia V ^b   Yancy, Haile F ^a  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

^b UNIVERSITY OF GUELPH   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84872726095     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X.JFP-12-168     Document Type: Article

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