Dietary intake of PCDD/Fs and dioxin-like PCBs from the Chinese total diet study in 2007

Chemosphere

Volumn 90, Issue 5, 2013, Pages 1625-1630

  Zhang, Lei ^a,b   Li, Jingguang ^a,b   Liu, Xiao ^a,c,d   Zhao, Yunfeng ^a,b   Li, Xiaowei ^a,b   Wen, Sheng ^a,d   Wu, Yongning ^a,b  

^a BEIJING HOSPITAL   (China)

^b CHINESE CENTER FOR DISEASE CONTROL AND PREVENTION   (China)

^c NANCHANG UNIVERSITY   (China)

^d Hubei Provincial Centre for Disease Control and Prevention   (China)

Author keywords

Chinese total diet study; Dietary intake; Dl PCBs; PCDD Fs

Indexed keywords

NUTRITION; ORGANIC POLLUTANTS; POLYCHLORINATED BIPHENYLS;

CONTAMINATION LEVELS; DIETARY INTAKES; DIOXIN-LIKE POLYCHLORINATED BIPHENYLS; DL-PCBS; PCDD/FS; POLYCHLORINATED DIBENZO-P-DIOXINS AND DIBENZOFURANS; TOTAL DIET STUDIES; TOXIC EQUIVALENTS TEQ;

CHEMICAL CONTAMINATION;

DIOXIN; POLYCHLORINATED BIPHENYL; POLYCHLORINATED DIBENZODIOXIN;

CONCENTRATION (COMPOSITION); CONSUMPTION BEHAVIOR; DIET; DIOXIN; FOOD CONSUMPTION; GENDER; PATTERN RECOGNITION; SAMPLING;

ADOLESCENT; ADULT; ARTICLE; CHILD; CHINESE; CONSUMER; DIETARY INTAKE; FEMALE; FOOD CONTAMINATION; FOOD INTAKE; HUMAN; MALE; PRESCHOOL CHILD; SCHOOL CHILD; SEX DIFFERENCE;

CHINA;

EID: 84872277048     PISSN: 00456535     EISSN: 18791298     Source Type: Journal    
DOI: 10.1016/j.chemosphere.2012.08.040     Document Type: Article

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