Skim milk, whey, and casein increase body weight and whey and casein increase the plasma C-peptide concentration in overweight adolescents

Journal of Nutrition

Volumn 142, Issue 12, 2012, Pages 2083-2090

  Arnberg, Karina ^a   Mølgaard, Christian ^a   Michaelsen, Kim Fleischer ^a   Jensen, Signe Marie ^a   Trolle, Ellen ^b   Larnkjær, Anni ^a  

^a UNIVERSITY OF COPENHAGEN   (Denmark)

^b TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

Author keywords

[No Author keywords available]

Indexed keywords

C PEPTIDE; CASEIN; DRINKING WATER; INSULIN; MILK PROTEIN;

ADOLESCENT; ADOLESCENT DISEASE; ANTHROPOMETRY; ARTICLE; BODY HEIGHT; BODY MASS; CAUCASIAN; CHILD; CONTROLLED STUDY; DIETARY INTAKE; FEMALE; HUMAN; INSULIN BLOOD LEVEL; INSULIN RELEASE; INTERVENTION STUDY; MAJOR CLINICAL STUDY; MALE; METABOLIC SYNDROME X; MILK; PHYSICAL ACTIVITY; PROTEIN BLOOD LEVEL; SCHOOL CHILD; SEX DIFFERENCE; WAIST CIRCUMFERENCE; WEIGHT REDUCTION; WHEY;

ADOLESCENT; ANIMALS; BODY MASS INDEX; C-PEPTIDE; CASEINS; CATTLE; CHILD; HUMANS; INSULIN; INSULIN RESISTANCE; MILK; MILK PROTEINS; OVERWEIGHT; WAIST CIRCUMFERENCE; WEIGHT GAIN;

EID: 84872162703     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.3945/jn.112.161208     Document Type: Article

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