Development of job's tears ice cream recipes with carrot juice and pumpkin paste

Maejo International Journal of Science and Technology

Volumn 5, Issue 3, 2011, Pages 390-400

  Khongjeamsiri, Waraluck ^a   Wangcharoen, Wiwat ^a   Pimpilai, Suthaya ^a   Daengprok, Wichittra ^a  

^a MAEJO UNIVERSITY   (Thailand)

Author keywords

Antioxidant capacity; Job's tears; Job's tears ice cream; Purchase intent

Indexed keywords

EID: 84872004340     PISSN: 19057873     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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