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Volumn 50, Issue 11-12, 2012, Pages 908-921

Comparative transcriptomic profiling of two tomato lines with different ascorbate content in the fruit

Author keywords

Antioxidants; Berry quality; Carbohydrate metabolism; Reactive oxygen species; Solanum spp.

Indexed keywords

ANTIOXIDANT; ASCORBIC ACID; TRANSCRIPTOME;

EID: 84871236912     PISSN: 00062928     EISSN: 15734927     Source Type: Journal    
DOI: 10.1007/s10528-012-9531-3     Document Type: Article
Times cited : (5)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.