Determination of aflatoxins in food using liquid chromatography coupled with electrospray ionization quadrupole time of flight mass spectrometry (LC-ESI-QTOF-MS/MS)

Food Control

Volumn 31, Issue 1, 2013, Pages 35-44

  Sirhan, Ala' Yahya ^a   Tan, Guan Huat ^a   Wong, Richard C S ^a  

^a UNIVERSITY OF MALAYA   (Malaysia)

Author keywords

Aflatoxin; Electrospray ionization; Liquid chromatography coupled to electrospray ionization quadrupole time of flight mass spectrometry; Mycotoxin

Indexed keywords

ARACHIS HYPOGAEA; GLYCINE MAX; HORDEUM; TRITICUM AESTIVUM; ZEA MAYS;

EID: 84870352875     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2012.09.016     Document Type: Article

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