Lipase-catalyzed concentration of stearidonic acid in modified soybean oil by partial hydrolysis

JAOCS, Journal of the American Oil Chemists' Society

Volumn 89, Issue 11, 2012, Pages 1999-2010

  Kleiner, Leslie ^a   Vázquez, Luis ^b   Akoh, Casimir C ^a  

^a UNIVERSITY OF GEORGIA   (United States)

^b INSTITUTE OF FOOD SCIENCE RESEARCH CIAL   (Spain)

Author keywords

Hydrolysis; Stearidonic acid; Winterization

Indexed keywords

CANDIDA RUGOSA; IMMOBILIZED LIPASE; INCUBATION TIME; LIPASE-CATALYZED; LIPOZYME; LOW-TEMPERATURE CRYSTALLIZATION; MONOACYLGLYCEROLS; PARTIAL HYDROLYSIS; PENICILLIUM CAMEMBERTII; RHIZOMUCOR MIEHEI; RHIZOPUS ORYZAE; SOYBEAN OIL; TRIACYLGLYCEROLS; WINTERIZATION;

CANDIDA; CATALYSIS; GLYCEROL; HYDROLYSIS; OILSEEDS;

LIPASES;

CANDIDA; CANDIDA CYLINDRACEA; CANDIDA RUGOSA; GLYCINE MAX; PENICILLIUM; PENICILLIUM CAMEMBERTI; RHIZOMUCOR; RHIZOMUCOR MIEHEI; RHIZOPUS ORYZAE;

EID: 84870039355     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-012-2108-9     Document Type: Article

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