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Volumn 100, Issue , 2012, Pages 90-106

Analysis of synthetic endocrine-disrupting chemicals in food: A review

Author keywords

Endocrine disrupting chemical; Food; Gas chromatography; Industrial Chemical; Liquid chromatography

Indexed keywords

ENDOCRINE DISRUPTERS; FOOD PRODUCTS; GAS CHROMATOGRAPHY; INDUSTRIAL CHEMICALS; LIQUID CHROMATOGRAPHY;

EID: 84869013598     PISSN: 00399140     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.talanta.2012.07.078     Document Type: Review
Times cited : (52)

References (78)
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    • Exposure Assessment Group, Office of Health and Environmental Assessment
  • 15
    • 84877094638 scopus 로고    scopus 로고
    • Council Regulation 2375/2001/EC of 29th November 2001, L 321/1, 06.12.2001, Council Directive 102/2001/EC of 27th November 2001, Off. J. Eur. Commun, L 6/45, 10.01.2002.
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    • Off. J. Eur. Commun.
  • 56
    • 84869044276 scopus 로고    scopus 로고
    • Scientific Committee on Food, Opinion of the Scientific Committee on Food on Bisphenol A, Brussel
    • Scientific Committee on Food, Opinion of the Scientific Committee on Food on Bisphenol A, SCF/CS/PM/3936, Brussel, 2002.
    • (2002) SCF/CS/PM/3936
  • 69
    • 84877088477 scopus 로고    scopus 로고
    • 〈http://ec.europa.eu/food/food/chemicalsafety/foodcontact/index-en. htm〉
  • 70
    • 84859373425 scopus 로고    scopus 로고
    • Hormones and Endocrine-Disrupting Chemicals: Low-Dose Effects and Nonmonotonic Dose Responses
    • L.N. Vandenberg, T. Colborn, et al. (2012). Hormones and Endocrine-Disrupting Chemicals: Low-Dose Effects and Nonmonotonic Dose Responses. Endocrine Reviews
    • (2012) Endocrine Reviews
    • Vandenberg, L.N.1    Colborn, T.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.