Evidence supporting the incorporation of the Dietary Approaches to Stop Hypertension (DASH) eating pattern into stroke self-management programs: A review

Journal of Neuroscience Nursing

Volumn 44, Issue 5, 2012, Pages 244-250

  Satterfield, Gayle ^a   Anderson, Jane ^b,c   Moore, Carolyn ^a  

^a TEXAS WOMAN'S UNIVERSITY   (United States)

^b BAYLOR COLLEGE OF MEDICINE   (United States)

^c MICHAEL E DEBAKEY VETERANS AFFAIRS MEDICAL CENTER   (United States)

Author keywords

Dash diet; Lifestyle modification; Stroke; Stroke education; Stroke risk Self Management; Video teleconference group class

Indexed keywords

ARTICLE; CEREBROVASCULAR ACCIDENT; FEEDING BEHAVIOR; HEALTH; HEALTH EDUCATION; HUMAN; HYPERTENSION; LIFESTYLE; METHODOLOGY; SELF CARE; VIDEOCONFERENCING;

FOOD HABITS; HEALTH EDUCATION; HUMANS; HYPERTENSION; LIFE STYLE; RURAL HEALTH; SELF CARE; STROKE; VIDEOCONFERENCING;

EID: 84868617498     PISSN: 08880395     EISSN: None     Source Type: Journal    
DOI: 10.1097/JNN.0b013e3182666248     Document Type: Article

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