Goat αs1-casein genotype affects milk fat globule physicochemical properties and the composition of the milk fat globule membrane

Journal of Dairy Science

Volumn 95, Issue 11, 2012, Pages 6215-6229

  Cebo, C ^a   Lopez, C ^b   Henry, C ^c   Beauvallet, C ^a,d   Menard O ^b   Bevilacqua, C ^a,d   Bouvier, F ^d   Caillat, H ^d   Martin, P ^a,d  

^a UMR1313 GÉNÉTIQUE ANIMALE ET BIOLOGIE INTÉGRATIVE   (France)

^b UMR1253   (France)

^c UMR1319 MICALIS   (France)

^d CEMAGREF   (France)

Author keywords

s1 casein genotype; Goat; Milk fat globule

Indexed keywords

BUTYROPHILIN; CASEIN; GLYCOLIPID; GLYCOPROTEIN; LIPID; MEMBRANE PROTEIN; MILK PROTEIN; PERILIPIN 2;

ALLELE; ANIMAL; ARTICLE; CHEMISTRY; FEMALE; GENETIC POLYMORPHISM; GENETICS; GENOTYPE; GOAT; LACTATION; METABOLISM; MILK; MILK FAT GLOBULE; NUTRITIONAL VALUE; TWO DIMENSIONAL DIFFERENCE GEL ELECTROPHORESIS;

ALLELES; ANIMALS; CASEINS; FEMALE; GENOTYPE; GLYCOLIPIDS; GLYCOPROTEINS; GOATS; LACTATION; LIPIDS; MEMBRANE GLYCOPROTEINS; MEMBRANE PROTEINS; MILK; MILK PROTEINS; NUTRITIVE VALUE; POLYMORPHISM, GENETIC; TWO-DIMENSIONAL DIFFERENCE GEL ELECTROPHORESIS;

BOVINAE; CAPRA HIRCUS;

EID: 84867744920     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2011-5233     Document Type: Article

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