Impact of water on molecular dynamics of amorphous α-, β-, and γ-cyclodextrins studied by dielectric spectroscopy

Physical Review E - Statistical, Nonlinear, and Soft Matter Physics

Volumn 86, Issue 3, 2012, Pages

  Kaminski, K ^a,b   Adrjanowicz, K ^a   Kaminska, E ^c   Grzybowska, K ^a   Hawelek, L ^a,d   Paluch, M ^a   Tarnacka, M ^a   Gruszka, I ^a   Kasprzycka, A ^e  

^a UNIVERSITY OF SILESIA   (Poland)

^b UNIVERSITY OF LEIPZIG   (Germany)

^c MEDICAL UNIVERSITY OF SILESIA   (Poland)

^d INSTITUTE OF NON FERROUS METALS   (Poland)

^e SILESIAN UNIVERSITY OF TECHNOLOGY   (Poland)

Author keywords

[No Author keywords available]

Indexed keywords

AMORPHOUS STATE; DIELECTRIC MEASUREMENTS; FAST MODE; GLYCOSIDIC LINKAGES; RELAXATION MODES; ROOM TEMPERATURE; SECONDARY RELAXATIONS; SLOW MODE; SOLID-STATE AMORPHIZATION; X-RAY DIFFRACTION MEASUREMENTS; X-RAY DIFFRACTION STUDIES;

ACTIVATION ENERGY; BALL MILLING; CARBOHYDRATES; DECOMPOSITION; DIFFERENTIAL SCANNING CALORIMETRY; GLUCOSE; MOLECULAR DYNAMICS; X RAY DIFFRACTION;

CYCLODEXTRINS;

EID: 84866975249     PISSN: 15393755     EISSN: 15502376     Source Type: Journal    
DOI: 10.1103/PhysRevE.86.031506     Document Type: Article

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