Antioxidant activities of lignin extracted from sugarcane bagasse via different chemical procedures

International Journal of Biological Macromolecules

Volumn 51, Issue 5, 2012, Pages 1116-1120

  Li, Zhili ^a   Ge, Yuanyuan ^a  

^a GUANGXI UNIVERSITY   (China)

Author keywords

Antioxidant; Extraction; Hydroxyl radical; Lignin; Sugarcane bagasse

Indexed keywords

LIGNIN; PHENOL;

ANTIOXIDANT ACTIVITY; ARTICLE; CARBON NUCLEAR MAGNETIC RESONANCE; CHEMICAL PROCEDURES; GEL PERMEATION CHROMATOGRAPHY; INFRARED SPECTROSCOPY; MOLECULAR WEIGHT; POTENTIOMETRIC TITRATION; SUGARCANE; THERMOGRAVIMETRY; THERMOSTABILITY; ULTRAVIOLET SPECTROSCOPY;

EID: 84866724126     PISSN: 01418130     EISSN: 18790003     Source Type: Journal    
DOI: 10.1016/j.ijbiomac.2012.09.004     Document Type: Article

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