메뉴 건너뛰기




Volumn 6, Issue 1, 2012, Pages

Fatty acids in berry lipids of six sea buckthorn (Hippophae rhamnoides L., subspecies carpatica) cultivars grown in Romania

Author keywords

Fatty acids; Free fatty acids; GC MS; Hippophae rhamnoides L.; Oil content; Polar lipids; Sea buckthorn; Sterol esters; Subspecies; Triacylglycerols

Indexed keywords


EID: 84866521125     PISSN: None     EISSN: 1752153X     Source Type: Journal    
DOI: 10.1186/1752-153X-6-106     Document Type: Article
Times cited : (94)

References (34)
  • 1
    • 79960333005 scopus 로고    scopus 로고
    • Biotechnological interventions in sea buckthorn (Hippophae L.): current status and future prospects
    • Kalia RK, Singh R, Rai MK, Mishra GP, Singh SR, Dhawan AK. Biotechnological interventions in sea buckthorn (Hippophae L.): current status and future prospects. Trees 2011, 25:559-575.
    • (2011) Trees , vol.25 , pp. 559-575
    • Kalia, R.K.1    Singh, R.2    Rai, M.K.3    Mishra, G.P.4    Singh, S.R.5    Dhawan, A.K.6
  • 2
    • 33744455214 scopus 로고    scopus 로고
    • Fatty acids, tocols, and carotenoids in pulp oil of three sea buckthorn species (Hippophae rhamnoides, H. salicifolia, and H. tibetana) grown in the Indian Himalayas
    • Ranjith A, Kumar KS, Venugopalan VV, Arumughan C, Sawhney RC, Singh V. Fatty acids, tocols, and carotenoids in pulp oil of three sea buckthorn species (Hippophae rhamnoides, H. salicifolia, and H. tibetana) grown in the Indian Himalayas. J Am Oil Chem Soc 2006, 83:359-364.
    • (2006) J Am Oil Chem Soc , vol.83 , pp. 359-364
    • Ranjith, A.1    Kumar, K.S.2    Venugopalan, V.V.3    Arumughan, C.4    Sawhney, R.C.5    Singh, V.6
  • 3
    • 34748843315 scopus 로고    scopus 로고
    • Concentration of sea buckthorn (Hippophae rhamnoides L.) juice with membrane separation
    • Vincze I, Banyai-Stefanovits E, Vatai GY. Concentration of sea buckthorn (Hippophae rhamnoides L.) juice with membrane separation. Sep Purif Technol 2007, 57:455-460.
    • (2007) Sep Purif Technol , vol.57 , pp. 455-460
    • Vincze, I.1    Banyai-Stefanovits, E.2    Vatai, G.Y.3
  • 4
    • 84862524424 scopus 로고    scopus 로고
    • Green tea increases the survival yield of Bifidobacteria in simulated gastrointestinal environment and during refrigerated conditions
    • 3408365, 22727242
    • Vodnar DC, Socaciu C. Green tea increases the survival yield of Bifidobacteria in simulated gastrointestinal environment and during refrigerated conditions. Chem Cent J 2012, 6:61. 3408365, 22727242.
    • (2012) Chem Cent J , vol.6 , pp. 61
    • Vodnar, D.C.1    Socaciu, C.2
  • 5
    • 78049417336 scopus 로고    scopus 로고
    • Influence of origin, harvesting time and weather conditions on content of inositols and methylinositols in sea buckthorn (Hippophaë rhamnoides) berries
    • Yang B, Zheng J, Kallio H. Influence of origin, harvesting time and weather conditions on content of inositols and methylinositols in sea buckthorn (Hippophaë rhamnoides) berries. Food Chem 2011, 125(2):388-396.
    • (2011) Food Chem , vol.125 , Issue.2 , pp. 388-396
    • Yang, B.1    Zheng, J.2    Kallio, H.3
  • 6
    • 0034837697 scopus 로고    scopus 로고
    • Polar lipid and fatty acid distribution in carotenolipoprotein complexes extracted from sea buckthorn fruits
    • Pintea A, Marpeau A, Faye M, Socaciu C, Gleizes M. Polar lipid and fatty acid distribution in carotenolipoprotein complexes extracted from sea buckthorn fruits. Phytochem Analysis 2001, 12:293-298.
    • (2001) Phytochem Analysis , vol.12 , pp. 293-298
    • Pintea, A.1    Marpeau, A.2    Faye, M.3    Socaciu, C.4    Gleizes, M.5
  • 7
    • 55149092780 scopus 로고    scopus 로고
    • Effect of a dietary supplement containing blueberry and sea buckthorn concentrate on antioxidant capacity in type 1 diabetic children
    • 10.1556/APhysiol.95.2008.4.5, 19009913
    • Nemes-Nagy E, Szocs-Molnar T, Dunca I, Balogh-Samarghitan V, Hobai S, Morar R, Pusta DL, Craciun EC. Effect of a dietary supplement containing blueberry and sea buckthorn concentrate on antioxidant capacity in type 1 diabetic children. Acta Physiol Hung 2008, 95(4):383-393. 10.1556/APhysiol.95.2008.4.5, 19009913.
    • (2008) Acta Physiol Hung , vol.95 , Issue.4 , pp. 383-393
    • Nemes-Nagy, E.1    Szocs-Molnar, T.2    Dunca, I.3    Balogh-Samarghitan, V.4    Hobai, S.5    Morar, R.6    Pusta, D.L.7    Craciun, E.C.8
  • 8
    • 33746330765 scopus 로고    scopus 로고
    • In vitro anti-tumor activity of isorhamnetin isolated from Hippophaė rhamnoides L. against BEL-7402 cells
    • 10.1016/j.phrs.2006.04.007, 16765054
    • Teng BS, Lu YH, Wang ZT, Tao XY, Wei DZ. In vitro anti-tumor activity of isorhamnetin isolated from Hippophaė rhamnoides L. against BEL-7402 cells. Pharmacol Res 2006, 54(3):186-194. 10.1016/j.phrs.2006.04.007, 16765054.
    • (2006) Pharmacol Res , vol.54 , Issue.3 , pp. 186-194
    • Teng, B.S.1    Lu, Y.H.2    Wang, Z.T.3    Tao, X.Y.4    Wei, D.Z.5
  • 9
    • 33745284597 scopus 로고    scopus 로고
    • Anticarcinogenic potential of lipids from Hippophae -Evidence from the recent literature
    • Zeb A. Anticarcinogenic potential of lipids from Hippophae -Evidence from the recent literature. Asian Pac J Cancer Prev 2006, 7:32-35.
    • (2006) Asian Pac J Cancer Prev , vol.7 , pp. 32-35
    • Zeb, A.1
  • 10
    • 51549120555 scopus 로고    scopus 로고
    • Effects of sea buckthorn berries on infections and inflammation: a double-blind, randomized, placebo-controlled trial
    • 10.1038/sj.ejcn.1602831, 17593932
    • Larmo P, Alin J, Salminen E, Kallio H, Tahvonen R. Effects of sea buckthorn berries on infections and inflammation: a double-blind, randomized, placebo-controlled trial. Eur J Clin Nutr 2008, 62(9):1123-1130. 10.1038/sj.ejcn.1602831, 17593932.
    • (2008) Eur J Clin Nutr , vol.62 , Issue.9 , pp. 1123-1130
    • Larmo, P.1    Alin, J.2    Salminen, E.3    Kallio, H.4    Tahvonen, R.5
  • 11
    • 58149391274 scopus 로고    scopus 로고
    • Effects of a herbal medicine, Hippophae rhamnoides, on cardiovascular functions and coronary microvessels in the spontaneously hypertensive stroke-prone rat
    • Koyama T, Taka A, Togashi H. Effects of a herbal medicine, Hippophae rhamnoides, on cardiovascular functions and coronary microvessels in the spontaneously hypertensive stroke-prone rat. Clin Hemorheol Microcirc 2009, 41(1):17-26.
    • (2009) Clin Hemorheol Microcirc , vol.41 , Issue.1 , pp. 17-26
    • Koyama, T.1    Taka, A.2    Togashi, H.3
  • 12
    • 26444436361 scopus 로고    scopus 로고
    • Immunomodulatory effects of sea buckthorn (Hippophae rhamnoides L.) against chromium (VI) induced immunosuppression
    • 10.1007/s11010-005-7095-9, 16180095
    • Geetha S, Singh V, Ram MS, Ilavazhagan G, Banerjee PK, Sawhney RC. Immunomodulatory effects of sea buckthorn (Hippophae rhamnoides L.) against chromium (VI) induced immunosuppression. Mol Cell Biochem 2005, 278:101-109. 10.1007/s11010-005-7095-9, 16180095.
    • (2005) Mol Cell Biochem , vol.278 , pp. 101-109
    • Geetha, S.1    Singh, V.2    Ram, M.S.3    Ilavazhagan, G.4    Banerjee, P.K.5    Sawhney, R.C.6
  • 14
    • 1842858422 scopus 로고    scopus 로고
    • Effects of seabuckthorn seed and pulp oils on experimental models of gastric ulcer in rats
    • 10.1016/S0367-326X(02)00221-6, 12490224
    • Xing J, Yang B, Dong Y, Wang B, Wang J, Kallio H. Effects of seabuckthorn seed and pulp oils on experimental models of gastric ulcer in rats. Fitoterapia 2002, 73:644-650. 10.1016/S0367-326X(02)00221-6, 12490224.
    • (2002) Fitoterapia , vol.73 , pp. 644-650
    • Xing, J.1    Yang, B.2    Dong, Y.3    Wang, B.4    Wang, J.5    Kallio, H.6
  • 15
    • 0032747295 scopus 로고    scopus 로고
    • Effects of dietary supplementation with sea buckthorn (Hippophae rhamnoides) seed and pulp oils on atopic dermatitis
    • 10.1016/S0955-2863(99)00049-2, 15539258
    • Yang B, Kallimo KO, Mattila LM, Kallio SE, Katajisto JK, Peltola OJ, Kallio HP. Effects of dietary supplementation with sea buckthorn (Hippophae rhamnoides) seed and pulp oils on atopic dermatitis. J Nutr Biochem 1999, 10:622-630. 10.1016/S0955-2863(99)00049-2, 15539258.
    • (1999) J Nutr Biochem , vol.10 , pp. 622-630
    • Yang, B.1    Kallimo, K.O.2    Mattila, L.M.3    Kallio, S.E.4    Katajisto, J.K.5    Peltola, O.J.6    Kallio, H.P.7
  • 16
    • 0037041943 scopus 로고    scopus 로고
    • Triacylglycerols, glycerophospholipids, tocopherols, and tocotrienols in berries and seeds of two subspecies (ssp. sinensis and mongolica) of sea buckthorn (Hippophaë rhamnoides)
    • 10.1021/jf011556o, 11982433
    • Kallio H, Yang B, Peippo P, Tahvonen R, Pan R. Triacylglycerols, glycerophospholipids, tocopherols, and tocotrienols in berries and seeds of two subspecies (ssp. sinensis and mongolica) of sea buckthorn (Hippophaë rhamnoides). J Agric Food Chem 2002, 50:3004-3009. 10.1021/jf011556o, 11982433.
    • (2002) J Agric Food Chem , vol.50 , pp. 3004-3009
    • Kallio, H.1    Yang, B.2    Peippo, P.3    Tahvonen, R.4    Pan, R.5
  • 17
    • 0034861930 scopus 로고    scopus 로고
    • Fatty acid composition of lipids in sea buckthorn (Hippophaë rhamnoides L.) berries of different origins
    • 10.1021/jf001059s, 11308350
    • Yang BR, Kallio HP. Fatty acid composition of lipids in sea buckthorn (Hippophaë rhamnoides L.) berries of different origins. J Agric Food Chem 2001, 49:1939-1947. 10.1021/jf001059s, 11308350.
    • (2001) J Agric Food Chem , vol.49 , pp. 1939-1947
    • Yang, B.R.1    Kallio, H.P.2
  • 18
    • 34548475354 scopus 로고    scopus 로고
    • Effects of drying method on the extraction yields and quality of oils from quebec sea buckthorn (Hippophae rhamnoides L.) seeds and pulp
    • Gutierrez L-F, Ratti C, Belkacemi K. Effects of drying method on the extraction yields and quality of oils from quebec sea buckthorn (Hippophae rhamnoides L.) seeds and pulp. Food Chem 2008, 106:896-904.
    • (2008) Food Chem , vol.106 , pp. 896-904
    • Gutierrez, L.-F.1    Ratti, C.2    Belkacemi, K.3
  • 19
    • 79960028707 scopus 로고    scopus 로고
    • Sea buckthorn berries: a potential source of valuable nutrients for nutraceuticals and cosmoceuticals
    • Bal LM, Meda V, Naik SN, Satya S. Sea buckthorn berries: a potential source of valuable nutrients for nutraceuticals and cosmoceuticals. Food Res Int 2011, 44:1718-1727.
    • (2011) Food Res Int , vol.44 , pp. 1718-1727
    • Bal, L.M.1    Meda, V.2    Naik, S.N.3    Satya, S.4
  • 20
    • 84860452545 scopus 로고    scopus 로고
    • Fatty Acid Composition of Developing Sea Buckthorn (Hippophae rhamnoides L.) Berry and the Transcriptome of the Mature Seed
    • 10.1371/journal.pone.0034099, 3338740, 22558083
    • Fatima T, Snyder CL, Schroeder WR, Cram D, Datla R, Wishart D, Weselake RJ, Krishna P. Fatty Acid Composition of Developing Sea Buckthorn (Hippophae rhamnoides L.) Berry and the Transcriptome of the Mature Seed. PLoS One 2012, 7(4):e34099. 10.1371/journal.pone.0034099, 3338740, 22558083.
    • (2012) PLoS One , vol.7 , Issue.4
    • Fatima, T.1    Snyder, C.L.2    Schroeder, W.R.3    Cram, D.4    Datla, R.5    Wishart, D.6    Weselake, R.J.7    Krishna, P.8
  • 21
    • 84864230157 scopus 로고    scopus 로고
    • Inhibition of Listeria monocytogenes ATCC 19115 on ham steak by tea bioactive compounds incorporated into chitosan-coated plastic films
    • Vodnar DC. Inhibition of Listeria monocytogenes ATCC 19115 on ham steak by tea bioactive compounds incorporated into chitosan-coated plastic films. Chem Central J 2012, 6:74.
    • (2012) Chem Central J , vol.6 , pp. 74
    • Vodnar, D.C.1
  • 22
    • 79960010249 scopus 로고    scopus 로고
    • Composition and antioxidative activities of supercritical CO2-extracted oils from seeds and soft parts of northern berries
    • Yang B, Ahotupa M, Maatta P, Kallio H. Composition and antioxidative activities of supercritical CO2-extracted oils from seeds and soft parts of northern berries. Food Res Int 2011, 44(7):2009-2017.
    • (2011) Food Res Int , vol.44 , Issue.7 , pp. 2009-2017
    • Yang, B.1    Ahotupa, M.2    Maatta, P.3    Kallio, H.4
  • 23
    • 27644577579 scopus 로고    scopus 로고
    • The effects of polyunsaturated: saturated fatty acids ratios and peroxidisability index values of dietary fats on serum lipid profiles and hepatic enzyme activities in rats
    • 10.1079/BJN20051523, 16197576
    • Kang MJ, Shin MS, Park JN, Lee SS. The effects of polyunsaturated: saturated fatty acids ratios and peroxidisability index values of dietary fats on serum lipid profiles and hepatic enzyme activities in rats. Brit J Nutr 2005, 94:526-532. 10.1079/BJN20051523, 16197576.
    • (2005) Brit J Nutr , vol.94 , pp. 526-532
    • Kang, M.J.1    Shin, M.S.2    Park, J.N.3    Lee, S.S.4
  • 24
    • 77957140234 scopus 로고    scopus 로고
    • Relationship of the polyunsaturated to saturated fatty acid ratio to cardiovascular risk factors and metabolic syndrome in Japanese: the INTERLIPID study
    • 10.5551/jat.4135, 20351467
    • Guo Z, Miura K, Turin TC, Hozawa A, Okuda N, Okamura T, Saitoh S, et al. Relationship of the polyunsaturated to saturated fatty acid ratio to cardiovascular risk factors and metabolic syndrome in Japanese: the INTERLIPID study. J Atheroscler Thromb 2010, 17(8):777-784. 10.5551/jat.4135, 20351467.
    • (2010) J Atheroscler Thromb , vol.17 , Issue.8 , pp. 777-784
    • Guo, Z.1    Miura, K.2    Turin, T.C.3    Hozawa, A.4    Okuda, N.5    Okamura, T.6    Saitoh, S.7
  • 25
    • 0036776120 scopus 로고    scopus 로고
    • The importance of the ratio of omega-6/omega-3 essential fatty acids
    • 10.1016/S0753-3322(02)00253-6, 12442909
    • Simopoulos AP. The importance of the ratio of omega-6/omega-3 essential fatty acids. Biomed Pharmacother 2002, 56:365-379. 10.1016/S0753-3322(02)00253-6, 12442909.
    • (2002) Biomed Pharmacother , vol.56 , pp. 365-379
    • Simopoulos, A.P.1
  • 27
    • 0141963695 scopus 로고    scopus 로고
    • Plant sterols in seeds of two species of Vaccinium (Vaccinum myrtillus and Vaccinium vitis-idaea) naturally distributed in Finland
    • Yang B, Koponen J, Tahvonen R, Kallio H. Plant sterols in seeds of two species of Vaccinium (Vaccinum myrtillus and Vaccinium vitis-idaea) naturally distributed in Finland. Eur Food Res Technol 2003, 216(1):34-38.
    • (2003) Eur Food Res Technol , vol.216 , Issue.1 , pp. 34-38
    • Yang, B.1    Koponen, J.2    Tahvonen, R.3    Kallio, H.4
  • 28
    • 0032820073 scopus 로고    scopus 로고
    • Lipid composition of Bulgarian chokeberry, black currant and rose hip seed oils
    • Zlatanov MD. Lipid composition of Bulgarian chokeberry, black currant and rose hip seed oils. J Sci Food Agric 1999, 79:1620-1624.
    • (1999) J Sci Food Agric , vol.79 , pp. 1620-1624
    • Zlatanov, M.D.1
  • 29
    • 58749084480 scopus 로고    scopus 로고
    • Fatty acid composition and phenolic antioxidants of winemaking pomace powder
    • Yi C, Shi J, Kramer J, Xue S, Jiang Y, Zhang M, Ma Y, Pohorly J. Fatty acid composition and phenolic antioxidants of winemaking pomace powder. Food Chem 2009, 114:570-576.
    • (2009) Food Chem , vol.114 , pp. 570-576
    • Yi, C.1    Shi, J.2    Kramer, J.3    Xue, S.4    Jiang, Y.5    Zhang, M.6    Ma, Y.7    Pohorly, J.8
  • 30
    • 0028079358 scopus 로고
    • Triacylglycerol synthesis in developing kernels of groundnut as influenced by aliphatic alcohols
    • Sharma P, Malik CP. Triacylglycerol synthesis in developing kernels of groundnut as influenced by aliphatic alcohols. Phytochem 1994, 36(4):899-902.
    • (1994) Phytochem , vol.36 , Issue.4 , pp. 899-902
    • Sharma, P.1    Malik, C.P.2
  • 32
    • 84873449247 scopus 로고    scopus 로고
    • Fatty acid and phytosterol contents of some Romanian wild and cultivated berry pomaces
    • Dulf FV, Andrei S, Bunea A, Socaciu C. Fatty acid and phytosterol contents of some Romanian wild and cultivated berry pomaces. Chem Pap 2012, 1-10.
    • (2012) Chem Pap , pp. 1-10
    • Dulf, F.V.1    Andrei, S.2    Bunea, A.3    Socaciu, C.4
  • 33
    • 0001865969 scopus 로고
    • Preparation of methyl ester and other derivatives
    • Great Britain: The Oily Press, Christie W. Glasgow
    • Christie WW. Preparation of methyl ester and other derivatives. Gas Chromatography and Lipids. A Practical Guide 1989, 36-47. Great Britain: The Oily Press, Christie W. Glasgow.
    • (1989) Gas Chromatography and Lipids. A Practical Guide , pp. 36-47
    • Christie, W.W.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.