β-Lactoglobulin as a molecular carrier of linoleate: Characterization and effects on intestinal epithelial cells in vitro

Journal of Agricultural and Food Chemistry

Volumn 60, Issue 37, 2012, Pages 9476-9483

  Le Maux, Solène ^a,b   Giblin, Linda ^b   Croguennec, Thomas ^a   Bouhallab, Saïd ^a   Brodkorb, André ^b  

^a UMR1253   (France)

^b TEAGASC FOOD RESEARCH CENTRE   (Ireland)

Author keywords

lactoglobulin; Caco 2; cytotoxicity; sodium linoleate linoleic acid; stoichiometry

Indexed keywords

BIOACCESSIBILITY; CACO-2; CACO-2 CELLS; CELL VIABILITY; HYDROPHOBIC LIGAND; IN-VITRO; INTESTINAL EPITHELIAL CELLS; LACTOGLOBULIN; LONG CHAIN FATTY ACID; TRANSCRIPT LEVEL;

BIOACTIVITY; CELLS; CYTOTOXICITY; DIMERS; GENES; MAMMALS; SODIUM; STOICHIOMETRY;

NANOCAPSULES;

CARRIER PROTEIN; LACTOGLOBULIN; LINOLEIC ACID;

ACTIVE TRANSPORT; ARTICLE; BINDING SITE; BIOAVAILABILITY; CELL STRAIN CACO 2; CELL SURVIVAL; DRUG EFFECT; HEAT; HUMAN; METABOLISM; PH;

BINDING SITES; BIOLOGICAL AVAILABILITY; BIOLOGICAL TRANSPORT, ACTIVE; CACO-2 CELLS; CARRIER PROTEINS; CELL SURVIVAL; HOT TEMPERATURE; HUMANS; HYDROGEN-ION CONCENTRATION; LACTOGLOBULINS; LINOLEIC ACID;

BOVINAE;

EID: 84866395406     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf3028396     Document Type: Article

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